Areas of Focus
- Poultry Stress and Energy Metabolism
- Environmental Physiology and Healthy Farming
- Efficient Production and Nutritional Regulation
- Dynamic Nutrition and Precise Supply
Work Experience
- 2022 – Present - Shandong Agricultural University, College of Animal Science and Technology - Associate Professor
Academic Background & Achievements
- 2019 – Present Postdoctoral: Shandong Agricultural University, College of Animal Science and Technology
- 2013 - 2019 Ph.D. in Microbiology: Shandong Agricultural University, College of Life Sciences
- 2009 - 2013 Bachelor's in Bioengineering: Shandong Agricultural University, College of Life Sciences
Publications
- Research progress on the intervention of poultry gut microbiota by fungal polysaccharides to regulate gut barrier function, Min Liu, et al., 2022
- The application of copper waterline on laying performance and gut health of aged laying hens, N. Ma, Min Liu, et al., 2022
- Agaricus blazei Murill polysaccharides alleviate oxidative stress and inflammatory responses against liver and lung injury, W. Wang, Min Liu, et al., 2022
- Characterization, antioxidant and antiinflammation of mycelia selenium polysaccharides from Hypsizygus marmoreus SK-03, Min Liu, et al., 2018
- Characterization, anti-oxidation and anti-inflammation of polysaccharides by Hypsizygus marmoreus against LPS-induced toxicity on lung, Min Liu, et al., 2018
- Characterization and attenuation of streptozotocin-induced diabetic organ damage by polysaccharides from spent mushroom substrate (Pleurotus eryngii), Min Liu, et al., 2018
- The characterization, renoprotection and antioxidation of enzymatic and acidic exopolysaccharides from Hypsizigus marmoreus, Min Liu, et al., 2018
- Purification, in vitro antioxidant and in vivo anti-aging activities of soluble polysaccharides by enzyme-assisted extraction from Agaricus bisporus, S. Li, Min Liu, et al., 2018