Upload Avatar (500 x 500)
Dongyou Yu
Animal Sciences
Zhejiang University
Zhejiang
Language: Chinese, English
Animal Nutrition
Immunity
Feed Additives
Biological Additives
Nutritional Regulation
Animal Growth
Meat Quality
Egg Quality
Safety Evaluation
Effectiveness
Areas of Focus
- Animal Nutrition and Immunity
- Development and Evaluation of Biological Feed Additives
- Nutritional Regulation of Animal Growth and Meat and Egg Quality
Work Experience
- 1991.09-2001.12 - Zhejiang University Feed Science Institute - Assistant, Lecturer
- 2002.01-2011.12 - Zhejiang University Feed Science Institute - Associate Researcher
- 2012.01-Present - Zhejiang University Feed Science Institute - Researcher
- 2005.06-2006.08 - Shihezi University Animal Science and Technology College - Deputy Dean (Temporary)
- 2008.04-2009.08 - Ministry of Agriculture Livestock Division - Deputy Director (Temporary)
- 2010.06-2011.09 - University of Kentucky - Visiting Scholar
- 2012.04-2013.10 - Anji County People's Government, Huzhou, Zhejiang Province - Assistant to the County Mayor (Temporary)
Academic Background & Achievements
- 1987.09-1991.07 Bachelor's Degree: Zhejiang Agricultural University
- 1994.09-1997.07 Master's Degree: Zhejiang Agricultural University
- 2002.09-2005.07 Doctorate: Zhejiang University
- Published over 70 academic papers in top journals
- Authored 1 book
- Granted 5 invention patents
- Developed 5 national or industry standards
Publications
- Combined effects of microplastics and chlortetracycline on the intestinal barrier, gut microbiota, and antibiotic resistome of Muscovy ducks, Dongyou Yu, 2023
- Plant essential oils improve growth performance by improving antioxidative capacity, enhancing intestinal barrier function, and modulating gut microbiota in Muscovy ducks, Dongyou Yu, 2023
- Dietary supplementation of Macleaya cordata extract and Bacillus in combination improve laying performance by regulating reproductive hormones, intestinal microbiota and barrier function of laying hens, Dongyou Yu, 2022
- Improved immune function of Chinese soft-shelled turtles (Pelodiscus sinensis) through oral probiotics via the TLR signaling pathway, Dongyou Yu, 2022
- Bacillus amyloliquefaciens SC06 in the diet improves egg quality of hens by altering intestinal microbiota and the effect is diminished by antimicrobial peptide, Dongyou Yu, 2022
- Tolerance and safety evaluation of sodium sulfate: A subchronic study in laying hens, Dongyou Yu, 2021
- Probiotic Paenibacillus polymyxa 10 and Lactobacillus plantarum 16 enhance growth performance of broilers by improving the intestinal health, Dongyou Yu, 2021
- Optimal dietary copper requirements and relative bioavailability for weanling pigs fed either copper proteinate or tribasic copper chloride, Dongyou Yu, 2020
- Effects of supplementation of microalgae (Aurantiochytrium sp.) to laying hen diets on fatty acid content, health lipid indices, oxidative stability, and quality attributes of meat, Dongyou Yu, 2020
- Organic trace minerals improve eggshell quality by improving the eggshell ultrastructure of laying hens during the late laying period, Dongyou Yu, 2020
- Time course of nutritional and functional property changes in egg yolk from laying hens fed docosahexaenoic acid-rich microalgae, Dongyou Yu, 2020
- Pig Standardized Breeding Technology Manual, Dongyou Yu, 2020
Awards
- Zhejiang Provincial Science and Technology Progress Award Second Prize (1998): Research and Industrialization of Betaine
- Zhejiang Provincial Science and Technology Progress Award Second Prize (2000): Research and Industrialization of Enzyme Engineering to Improve the Feed Value of Barley and Bran
- National Science and Technology Progress Award Second Prize (2002): Research and Industrialization of Enzyme Technology to Develop Barley and High Bran Feed
- Ningbo Science and Technology Committee First Prize (2004): Ecological Breeding Engineering and Industrialization of High-Quality Meat Chickens
- Zhejiang Provincial Science and Technology Progress Award Second Prize (2004): Research and Industrialization of Nutritional Regulation Technology to Improve Meat Quality of Livestock and Poultry
- Zhejiang Provincial Science and Technology Progress Award Second Prize (2007): Research on Antimicrobial Peptides in Pigs and Their Expression Regulation
- Zhejiang Provincial Science and Technology Progress Award Second Prize (2005): Development and Industrialization of Nano-Additives to Efficiently Remove Heavy Metals and Aflatoxins in Feed
- Zhejiang Provincial Science and Technology Progress Award Third Prize (2005): Research on Efficient, Low-Consumption, and Labor-Saving Breeding Technology for Long-Haired Rabbits
- Hangzhou Science and Technology Progress Award Second Prize (2008): Development and Industrialization of Cysteamine Biological Feed Additives
- Xinjiang Production and Construction Corps Science and Technology Progress Award Second Prize (2009): Development and Industrialization of Cottonseed Meal Protein Feed Resources
- Dabeinong Science and Technology Achievement Award (2015): Research and Industrialization of Key Feed Nutrition Technologies for Reducing Antibiotics and Nutrient Emissions in Livestock and Poultry
- Ministry of Agriculture Agricultural Technology Promotion Cooperation Award (2016): Innovation and Practice of the '1+1+N' Agricultural Technology Promotion Model
- Ministry of Agriculture Shennong China Agricultural Science and Technology Award (2017): Key Feed Nutrition Technologies and Applications for Reducing Antibiotics in Livestock and Poultry
- Zhejiang Provincial Science and Technology Progress Award First Prize (2017): Research and Industrialization of New Microecological Preparations for Reducing Antibiotics and Nutrient Emissions in Livestock and Poultry
