Personal Information
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Benke Kuai
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bkkuai@fudan.edu.cn
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English, Chinese
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Shanghai
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Academic Information
Fudan University
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Life Sciences
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Research
Regulation Mechanisms of Nutrient/Flavor Substance Formation during the Maturation of Fruits and Vegetables
Regulation Mechanisms of Chlorophyll Degradation during the Maturation and Senescence of Green Organs Synergistic Regulation Mechanisms between Leaf Senescence and Stress Resistance |
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