Jiang Lu

jiang.lu@sjtu.edu.cn

English, Chinese

Shanghai

Shanghai Jiao Tong University

Agriculture and Biotechnology

• 1990.04 – 1992.03, Postdoctoral Researcher in Plant Molecular Genetics, Cornell University
• 1986.10 – 1990.03, PhD in Plant Genetics and Breeding, University of Reading
• 1978.10 – 1982.07, Bachelor in Crop Cultivation, South China Tropical Agriculture University

• 2016.05 – Present, Chair Professor at School of Agriculture and Biology, Shanghai Jiao Tong University
• 2011.12 – 2016.05, National Distinguished Professor at College of Food Science and Nutritional Engineering, China Agricultural University
• 2011.03 – Present, Visiting Professor at University of Florida
• 2002.08 – 2012.12, Professor and Tenured Professor at Florida A&M University
• 1997.08 – 2002.07, Associate Professor at Florida A&M University
• 1992.03 – 1997.07, Assistant Professor at Florida A&M University

Grape germplasm resources collection, evaluation, and innovative utilization
Functional genomics and bioinformatics of grape
Molecular mechanisms of plant pathogen and host interactions
Genetic engineering technologies in variety improvement
Genetic mechanisms of important grape traits and molecular breeding
Functional nutritional components of grape fruits and their effects on human health
Research and development of grape wine processing technology and comprehensive utilization of grape by-products
Industrialization of grape and wine, market and wine economics
Other research areas include small berry production and processing, modern agricultural industry technology, urban and leisure agriculture