Shaodong Wang
wsdhlj@neau.edu.cn
Chinese, English, Japanese
Heilongjiang
Northeast Agricultural University
Agriculture
  • 1988-1992: Bachelor in Crop Science, Northeast Agricultural University
  • 2003-2005: Master's in Plant Resource Development, Hokkaido University
  • 2005-2008: PhD in Plant Genetic Resources, Hokkaido University
  • 1992-2002: Lecturer, Heilongjiang Agricultural Vocational Technical College
  • 2002-2003: Visiting Researcher, Hokkaido University
  • 2008-2009: Postdoctoral Research Fellow, National Agricultural and Food Research Organization, Japan
  • 2009-2019: Researcher, National Soybean Engineering Technology Research Center, Northeast Agricultural University
  • 2020-present: Researcher, College of Agriculture, Northeast Agricultural University
  • Jilin Province Science and Technology Progress First Prize (2018): Cloning and application of key genes regulating soybean growth period
Soybean Genetic Breeding
Soybean Processing and Utilization
  • Simultaneous Accumulation of High Contents of a-Tocopherol and Lutein is possible in Seeds of Soybean (Glycine max (L.) Merr.), Wang Shaodong, Kyohei Kanamaru, Wei Li, Jun Abe, Tetsuya Yamada, Keisuke Kitamura, 2007
  • Application of fat-and water-soluble component trace detection in filial generation selection in soybean [Glycine max (L.) Merr.] seeds using high-performance liquid chromatography, Wang Shaodong, Hao Wang, Kyohei Kanamaru, Wenbin Li, Yan Jiang, Yuanming Li, 2012
Genetics Breeding Soybean Processing Utilization Crop Science Plant Genetics Agricultural Technology Biotechnology Genetic Resources

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