Bo Song
songbo99@neau.edu.cn
Chinese, English
Heilongjiang
Northeast Agricultural University
Agriculture
  • 2005-2009 Bachelor in Biotechnology, Northeast Agricultural University
  • 2010-2013 Master in Crop Genetics and Breeding, Northeast Agricultural University
  • 2013-2017 PhD in Crop Genetics and Breeding, Northeast Agricultural University
  • 2017-2019 Lecturer, College of Agriculture, Northeast Agricultural University
  • 2019-present Associate Professor, College of Agriculture, Northeast Agricultural University
  • 2022: Low allergenic, high protein new soybean variety 'Dongnong Bean 356' creation, awarded by the Da Bei Nong Technology Award Committee for Technological Progress
Genetic breeding for improved soybean protein components
  • Hypocholesterolemic effects of soy protein isolates from soybeans differing in 7S and 11S globulin subunits vary in rats fed a high cholesterol diet, Bo Song et al., 2022
  • Breeding of ‘DND358’: A new soybean cultivar for processing soy protein isolate with a hypocholesterolemic effect similar to that of fenofibrate, Bo Song et al., 2022
  • Impact of overexpression of cytosolic isoform of O-acetylserine sulfhydrylase on soybean nodulation and nodule metabolome, Bo Song et al., 2018
  • Characterization of seed storage proteins of several perennial soybean species., Bo Song et al., 2016
  • Marker-assisted backcrossing of a null allele of the α subunit of Soybean (Glycine max) β-conglycinin with a Chinese soybean cultivar(a). The development of improved lines., Bo Song et al., 2014
Soybean Genetics Breeding Protein Improvement Agriculture Crop Research Development Biotechnology

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