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Xiaofeng Cai
Life Science
Shanghai Normal University
Shanghai
Language: Chinese, English
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Spinach Tomato Quality Regulation Green Leafy Germplasm Evaluation Utilization Genetic Breeding Molecular Biology
Areas of Focus
  • Spinach and tomato quality formation and regulation
  • Green leafy vegetable germplasm collection, evaluation, and utilization
  • Vegetable genetic breeding and molecular biology
Work Experience
  • 2018-Present - Shanghai Normal University - Associate Professor
  • 2014-2018 - Shanghai Normal University - Lecturer
Academic Background & Achievements
  • 2008-2014 PhD: Huazhong Agricultural University
  • 2004-2008 Bachelor: Huazhong Agricultural University
Publications
  • Genomic analyses provide insights into spinach domestication and the genetic basis of agronomic traits, Cai XF, Sun XP, Xu CX, Sun HH, Wang XL, Ge CH, Zhang ZH, Wang QX, Fei ZJ, Jiao C, Wang QH, 2021
  • Construction of the genetic linkage map using genotyping-by-sequencing and identification of QTLs associated with red leaf color in spinach, Cai XF, Xu CX, Wang XL, Wang S, Zhang ZH, Fei ZJ, Wang QH, 2018
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