Professor | Wen-Ce Wang | Asia Growth Partners

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Name	Wen-Ce Wang
Contact Information	wangwence@scau.edu.cn
Language ability	Chinese, English
Province	Guangdong

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Name

Wen-Ce Wang

Contact Information

wangwence@scau.edu.cn

Language ability

Chinese, English

Province

Guangdong

University/Lab Affiliation and Title	South China Agricultural University
Faculty	Animal Science
Academic Background & Achievements	2000.9 - 2004.7 Bachelor in Biological Sciences, Shandong Normal University 2006.9 - 2012.6 Master/PhD in Animal Nutrition and Molecular Biology, Chinese Academy of Sciences 2011.1 - 2012.6 Joint PhD training, Agriculture and Agri-Food Canada, Guelph Food Research Center
Work Experience	2012.7 - Present: South China Agricultural University, School of Animal Sciences, Lecturer/Associate Professor/Professor
Awards	Outstanding Science and Technology Worker of Guangdong Province Animal Husbandry and Veterinary Society (2023) Youth Science and Technology Award of Guangdong Province Animal Husbandry and Veterinary Society (2023) Sixth 'Jinggang New Talent' of the Chinese Veterinary Medicine Society (2023) National Key Laboratory of Animal Nutrition Young Innovation Award (2020) Outstanding Paper Award at the Livestock Ecology Conference of the Chinese Veterinary Medicine Society (2020) Advanced Individual in Education at South China Agricultural University (2018) Excellent Young Teacher Award at South China Agricultural University (2017) Top Ten in Teaching at the School of Animal Sciences, South China Agricultural University (2017) Top Ten in Research at the School of Animal Sciences, South China Agricultural University (2021, 2022) Young Teacher Growth Award at the School of Animal Sciences, South China Agricultural University (2021) Excellent Class Director at the School of Animal Sciences, South China Agricultural University (2022) Winner of the Sixth South China Agricultural University Young Teacher Teaching Competition (2016) Young Key Teacher at South China Agricultural University (2015) Zhu Li Yuehua Excellent Doctoral Student Scholarship, Chinese Academy of Sciences

University/Lab Affiliation and Title

South China Agricultural University

Faculty

Animal Science

Academic Background & Achievements

2000.9 - 2004.7 Bachelor in Biological Sciences, Shandong Normal University
2006.9 - 2012.6 Master/PhD in Animal Nutrition and Molecular Biology, Chinese Academy of Sciences
2011.1 - 2012.6 Joint PhD training, Agriculture and Agri-Food Canada, Guelph Food Research Center

Work Experience

2012.7 - Present: South China Agricultural University, School of Animal Sciences, Lecturer/Associate Professor/Professor

Awards

Outstanding Science and Technology Worker of Guangdong Province Animal Husbandry and Veterinary Society (2023)
Youth Science and Technology Award of Guangdong Province Animal Husbandry and Veterinary Society (2023)
Sixth 'Jinggang New Talent' of the Chinese Veterinary Medicine Society (2023)
National Key Laboratory of Animal Nutrition Young Innovation Award (2020)
Outstanding Paper Award at the Livestock Ecology Conference of the Chinese Veterinary Medicine Society (2020)
Advanced Individual in Education at South China Agricultural University (2018)
Excellent Young Teacher Award at South China Agricultural University (2017)
Top Ten in Teaching at the School of Animal Sciences, South China Agricultural University (2017)
Top Ten in Research at the School of Animal Sciences, South China Agricultural University (2021, 2022)
Young Teacher Growth Award at the School of Animal Sciences, South China Agricultural University (2021)
Excellent Class Director at the School of Animal Sciences, South China Agricultural University (2022)
Winner of the Sixth South China Agricultural University Young Teacher Teaching Competition (2016)
Young Key Teacher at South China Agricultural University (2015)
Zhu Li Yuehua Excellent Doctoral Student Scholarship, Chinese Academy of Sciences

Areas of Focus	Nutritional regulation in waterfowl Feed safety and feed resource development Mechanisms of environmental factors on meat poultry
Publications	Lactobacillus rhamnosus GG ameliorates hyperuricemia in a novel model, Wen-Ce Wang et al., 2024 In-house ammonia induced lung impairment and oxidative stress of ducks, Wen-Ce Wang et al., 2024 Ochratoxin A induces abnormal tryptophan metabolism in the intestine and liver to activate AMPK signaling pathway, Wen-Ce Wang et al., 2023 Effects of Dietary Tryptophan on Growth Performance, Plasma Parameters, and Internal Organs of 1–28-Day-Old Sichuan White Geese, Wen-Ce Wang et al., 2023 Crosstalk between mycotoxins and intestinal microbiota and the alleviation approach via microorganisms, Wen-Ce Wang et al., 2022 Dietary fibers with different viscosity regulate lipid metabolism via AMPK Pathway: Roles of gut microbiota and short-chain fatty acid, Wen-Ce Wang et al., 2022 Combined analysis of the effects of exposure to blue light in ducks reveals a reduction in cholesterol accumulation through changes in methionine metabolism and the intestinal microbiota, Wen-Ce Wang et al., 2021 Persistent Purine Metabolic Abnormality Induces the Aggravation of Visceral Inflammation and Intestinal Microbiota Dysbiosis in Magang Goose, Wen-Ce Wang et al., 2021 Melatonin alleviates Ochratoxin A-induced liver inflammation involved intestinal microbiota homeostasis and microbiota-independent manner, Wen-Ce Wang et al., 2021 Ochratoxin A induces liver inflammation: involvement of intestinal microbiota, Wen-Ce Wang et al., 2019 Melatonin in Macrophage Biology: Current Understanding and Future Perspectives, Wen-Ce Wang et al., 2019 beta-Hydroxy--methylbutyrate modulates lipid metabolism in adipose tissues of growing pigs, Wen-Ce Wang et al., 2018 Effects of Dietary n-6:n-3 PUFA Ratios on Lipid Levels and Fatty Acid Profile of Cherry Valley Ducks at 15–42 Days of Age, Wen-Ce Wang et al., 2017 Protective effect of curcumin on Ochratoxin A-induced liver oxidative injury in duck is mediated by modulating lipid metabolism and the intestinal microbiota, Wen-Ce Wang et al., 2020 Fermentation of flaxseed cake increases its nutritional value and utilization in ducklings, Wen-Ce Wang et al., 2019 Maternal zinc alleviates tert - butyl hydroperoxide-induced mitochondrial oxidative stress on embryonic development involving the activation of Nrf2/PGC-1α pathway, Wen-Ce Wang et al., 2023

Areas of Focus

Nutritional regulation in waterfowl
Feed safety and feed resource development
Mechanisms of environmental factors on meat poultry

Publications

Lactobacillus rhamnosus GG ameliorates hyperuricemia in a novel model, Wen-Ce Wang et al., 2024
In-house ammonia induced lung impairment and oxidative stress of ducks, Wen-Ce Wang et al., 2024
Ochratoxin A induces abnormal tryptophan metabolism in the intestine and liver to activate AMPK signaling pathway, Wen-Ce Wang et al., 2023
Effects of Dietary Tryptophan on Growth Performance, Plasma Parameters, and Internal Organs of 1–28-Day-Old Sichuan White Geese, Wen-Ce Wang et al., 2023
Crosstalk between mycotoxins and intestinal microbiota and the alleviation approach via microorganisms, Wen-Ce Wang et al., 2022
Dietary fibers with different viscosity regulate lipid metabolism via AMPK Pathway: Roles of gut microbiota and short-chain fatty acid, Wen-Ce Wang et al., 2022
Combined analysis of the effects of exposure to blue light in ducks reveals a reduction in cholesterol accumulation through changes in methionine metabolism and the intestinal microbiota, Wen-Ce Wang et al., 2021
Persistent Purine Metabolic Abnormality Induces the Aggravation of Visceral Inflammation and Intestinal Microbiota Dysbiosis in Magang Goose, Wen-Ce Wang et al., 2021
Melatonin alleviates Ochratoxin A-induced liver inflammation involved intestinal microbiota homeostasis and microbiota-independent manner, Wen-Ce Wang et al., 2021
Ochratoxin A induces liver inflammation: involvement of intestinal microbiota, Wen-Ce Wang et al., 2019
Melatonin in Macrophage Biology: Current Understanding and Future Perspectives, Wen-Ce Wang et al., 2019
beta-Hydroxy--methylbutyrate modulates lipid metabolism in adipose tissues of growing pigs, Wen-Ce Wang et al., 2018
Effects of Dietary n-6:n-3 PUFA Ratios on Lipid Levels and Fatty Acid Profile of Cherry Valley Ducks at 15–42 Days of Age, Wen-Ce Wang et al., 2017
Protective effect of curcumin on Ochratoxin A-induced liver oxidative injury in duck is mediated by modulating lipid metabolism and the intestinal microbiota, Wen-Ce Wang et al., 2020
Fermentation of flaxseed cake increases its nutritional value and utilization in ducklings, Wen-Ce Wang et al., 2019
Maternal zinc alleviates tert - butyl hydroperoxide-induced mitochondrial oxidative stress on embryonic development involving the activation of Nrf2/PGC-1α pathway, Wen-Ce Wang et al., 2023

Waterfowl Nutrition Regulation Feed Safety Resource Development Environmental Meat Poultry

Qinghua Nie - South China Agricultural University

Weiwei Wang - South China Agricultural University

Yongwen Zhu - South China Agricultural University

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