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Ming Deng
dengming@scau.edu.cn
Chinese, English
Guangdong
South China Agricultural University
Animal Science
  • 2009-2012 Master of Agronomy: South China Agricultural University, Grassland Science
  • 2018-2023 PhD in Agronomy: South China Agricultural University, Animal Health Breeding and Safety Production
  • 2012 July - 2014 December - South China Agricultural University, Assistant
  • 2015 January - 2019 December - South China Agricultural University, Lecturer
  • 2020 January - 2021 December - South China Agricultural University, Experimentalist
  • 2022 January - Present - South China Agricultural University, Senior Experimentalist
  • 2020 March: Guangdong Province Teaching Achievement Award First Prize (2/8, 6/8)
  • 2020 December: Guangdong Province Agricultural Technology Extension Award Second Prize (15/16)
  • 2021 December: Guangdong Province Agricultural Technology Extension Award First Prize (8/20)
  • 2022 December: Guangdong Province Agricultural Technology Extension Award Second Prize (6/16)
Animal health breeding and management research (Feed resource development and utilization, Ruminant nutrition regulation)
  • The effects of fermented pineapple residue on growth performance, meat quality, and rumen microbiota of fattening Simmental bull, Deng M, Xiao Z, Liu G, Sun B, Guo Y, Zou X, Liu D, Yang Z, Li Y, 2022
  • Effects of Mulberry Leaves and Pennisetum Hybrid Mix-Silage on Fermentation Parameters and Bacterial Community, Chi Z, Deng M, Tian H, Liu D, Li Y, Liu G, Sun B, Guo Y, 2022
  • 华南地区规模化羊场建设存在的问题与建议, 郭思乐, 邱金戈, 柳广斌, 刘德武, 邓铭, 2021
  • 广东省肉羊产业发展现状调查和发展模式思考, 张家豪, 柳广斌, 李耀坤, 刘燕媚, 林雅婷, 刘德武, 邓铭, 2021
  • 发酵构树饲料对断奶仔猪生长性能、养分表观消化率和血清生化指标的影响, 邓铭, 池宙, 林东波, 杨镇玮, 于国安, 许小斌, 郭勇庆, 刘德武, 2021
Animal Health Breeding Management Feed Resources Development Utilization Ruminant Nutrition Regulation Research

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