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Yun Huang
yunhuang1989@163.com
Chinese, English
Beijing
Beijing University of Agriculture
Veterinary Medicine
  • 2011-09 to 2016-12 PhD in Botany: China Agricultural University
  • 2007-09 to 2011-06 Bachelor in Biological Sciences: Chongqing Normal University
  • 2022-01 to present - Beijing Agricultural College, School of Plant Science and Technology, Associate Professor
  • 2019-06 to 2022-01 - Beijing Agricultural College, School of Plant Science and Technology, Lecturer
  • 2017-03 to 2019-06 - China Agricultural University, Beijing North Agricultural Enterprise Management Co., Ltd., Postdoctoral Researcher
  • 2020 Beijing Science and Technology Award - Natural Science Second Prize
  • 2021 Selected for Beijing Youth Talent Support Project
Plant hormone abscisic acid (ABA) and mineral nutrition (nitrogen, phosphorus, potassium) in fruit ripening and quality formation
  • Protein kinase FaSnRK2.6 phosphorylates transcription factor FabHLH3 to regulate anthocyanin homeostasis during strawberry fruit ripening, Huang F, Sun M, Yao Z, Zhou J, Bai Q, Chen X, Huang Y, Shen Y, 2024
  • Vacuolar Phosphate Transporter1 (VPT1) may transport sugar in response to soluble sugar status of grape fruits, Bai Q, Chen X, Zheng Z, Feng J, Zhang Y, Shen YY, Huang Y, 2023
  • Advances in Mineral Nutrition Transport and Signal Transduction in Rosaceae Fruit Quality and Postharvest Storage, Bai Q, Shen YY, Huang Y, 2021
  • Strawberry tonoplast transporter, FaVPT1, controls phosphate accumulation and fruit quality, Huang Y, Xu PH, Hou BZ, Shen YY, 2019
  • Abscisic Acid Modulates Seed Germination via ABA INSENSITIVE5-Mediated PHOSPHATE1, Huang Y, Sun MM, Ye Q, Wu XQ, Wu WH, Chen YF, 2017
Plant Hormone Abscisic Acid Aba Mineral Nutrition Nitrogen Phosphorus Potassium Fruit Ripening Quality Formation Biochemistry

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