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Yuan Yue Shen
sfmn@tom.com
Chinese, English
Beijing
Beijing University of Agriculture
Veterinary Medicine
  • 1989 - Bachelor's Degree: Laiyang Agricultural College, Department of Horticulture
  • 1997 - Master's Degree: China Agricultural University, College of Agronomy and Biotechnology
  • 2003 - PhD: China Agricultural University, College of Agronomy and Biotechnology
  • 2006 - Postdoctoral Research: China Agricultural University, State Key Laboratory of Plant Physiology and Biochemistry
  • 1989 - Present: Beijing University of Agriculture, College of Plant Science and Technology
  • 2014 - Leader of the Innovation Team in 'Special Fruit Germplasm Innovation and Fruit Quality Formation' at Beijing Municipal Universities
  • 2016 - Selected for 'Top 100 Leading Talents in Science and Technology in Beijing'
Molecular mechanisms of fruit development, maturation, and quality formation
Signal transduction mechanisms in non-respiratory climacteric fruit maturation
Role of plant hormones and sucrose in fruit maturation
  • Polyamines regulate strawberry fruit ripening by abscisic acid, auxin, and ethylene, Guo JX, Wang SF, Yu X, Dong R, Li YZ, Mei XR, Shen YY, 2018
  • Abscisic acid plays an important role in the regulation of strawberry fruit ripening, Jia HF, Chai YM, Li CL, Lu D, Luo JJ, Qin L, Shen YY, 2011
  • A leu-rich repeat receptor-like protein kinase, FaRIPK1, interacts with the ABA receptor FaABAR to regulate fruit ripening in strawberry (Fragaria×ananassa), Hou BZ, Cheng X, Shen YY, 2018
  • Type 2C protein phosphatase ABI1 is a negative regulator for strawberry fruit ripening, Jia HF, Lu, D, Sun JH, Li CL, Xing Y, Qin L, Shen YY, 2013
  • FaPYR1 is involved in strawberry fruit ripening, Chai YM, Jia HF, Li CL, Dong QH, Shen YY, 2011
  • Transcriptome analysis around the onset of strawberry fruit ripening uncovers an important role of oxidative phosphorylation in ripening, Wang QH, Zhao C, Zhang M, Li YZ, Shen YY, Guo JX, 2017
  • Characterization of an ABA-induced and k+ channel gene FaKAT1 that regulates strawberry fruit ripening, Song MY, Wang SF, Chai L, Zhang SH, Shen YY, 2017
  • New evidence for the role of ethylene in strawberry fruit ripening, Sun JH, Luo JJ, Tian L, Li CL, Xing Y, Shen YY, 2013
  • Cloning and characterization of the H subunit of a magnesium chelatase gene(PpCHLH) in peach, Jia HF, Chai YM, Li CL, Qin L, Shen YY, 2011
  • Sigma factor FaSigE positively regulates strawberry fruit ripening by ABA, Zhang SH, Hou BZ, Chai L, Yang AZ, Yu XY, Shen YY, 2017
  • Sucrose synthase FaSS1 plays an important role in the regulation of strawberry fruit ripening, Zhao C, Hua LN, Liu XF, Li YZ, Shen YY, Guo JX, 2017
  • Transcription and enzymatic analysis of beta-glucosidase VvBG1in grape berry ripening, Sun JH, Dong YH, Li CL, Shen YY, 2015
  • Brassinosteroid is involved in strawberry fruit ripening, Chai YM, Zhang Q, Tian L, Li CL, Xing Y, Qin L, Shen YY, 2013
  • Abscisic acid perception and signaling transduction in strawberry: A model for non-climacteric fruit ripening, Li CL, Jia HF, Chai YM, Shen YY, 2011
  • Sucrose promotes strawberry fruit ripening by stimulation of abscisic acid biosynthesis, Jia HF, Li CL, Chai YM, Xing Y, Shen YY, 2013
  • FaABI4 is involved in strawberry fruit ripening, Chai L, Shen YY, 2016
  • Enzymatic and functional analysis of glucosidase FaBG1 during strawberry fruit ripening, Sun JH, Dong YH, Shen YY, Guo JX, 2014
  • Sucrose accumulation during grape berry and strawberry fruit ripening is controlled predominantly by sucrose synthase activity, Tian L, Jia HF, Li CL, Fan PG, Xing Y, Shen YY, 2012
  • Phloem unloading follows an extensive apoplastic pathway in developing strawberry fruit, Li CL, Fang KF, Li CL, Fang KF, Lei H, Xing Y, Shen YY, 2012
  • Cloning, silencing, and prokaryotic expression of strawberry sucrose synthase gene FaSus1, Hua LN, Zang M, Wang SF, Li YZ, Shen YY, Guo JX, 2016
  • ABA Metabolism and Signaling in Fleshy Fruits, Shen YY, Rose JKC, 2014
  • The Mg-chelatase H subunit is an abscisic acid receptor, Shen YY, Wang XF, Wu FQ, Du SY, Cao Z, Shang Y, Wang XL, Peng CC, Yu XC, Zhu SY, Fan RC, Xu YH, Zhang DP, 2006
Fruit Development Maturation Quality Formation Molecular Mechanisms Signal Transduction Non-Respiratory Climacteric Plant Hormones Sucrose Fruit Maturation

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