Professor | Jianmin Yuan | Asia Growth Partners

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Name	Jianmin Yuan
Contact Information	yuanjm@cau.edu.cn
Language ability	Chinese, English
Province	Beijing

Upload Avatar (500 x 500)

Name

Jianmin Yuan

Contact Information

yuanjm@cau.edu.cn

Language ability

Chinese, English

Province

Beijing

University/Lab Affiliation and Title	China Agricultural University
Faculty	Animal Science and Technology
Academic Background & Achievements	1987-1991 Bachelor's Degree: Beijing Agricultural University 2000 Master's Degree: China Agricultural University 2004-2007 Doctorate: China Agricultural University 2011-2021 Expert in Beijing Poultry Innovation Team Published over 70 core journal articles and over 40 SCI articles
Work Experience	1991.7-1993.4 - Beijing Haidian District Poultry Breeding Farm - Role not mentioned 1993.5-1998.4 - Beijing Agricultural University Breeding Chicken Farm - Role not mentioned 1998.5-Present - China Agricultural University, College of Animal Science and Technology - Role not mentioned 2001 - Promoted to Associate Professor at China Agricultural University 2009.11-2010.10 - Visiting Scholar at University of Arkansas, Center of Excellence for Poultry 2017.1 - Promoted to Professor at China Agricultural University
Awards	1999: National Science and Technology Progress Award (Second Prize) for 'Breeding of Grain-saving Small Brown-shell Egg Chicken' (Ranked 5th) 2010: Ministry of Education First Prize for 'Nutritional Regulation and Efficient Utilization of Feed for Healthy Broiler Farming' (Ranked 5th) 2011: National Science and Technology Progress Award (Second Prize) for 'Nutritional Regulation and Efficient Utilization of Feed for Healthy Broiler Farming' (Ranked 5th) 2013: Beijing Science and Technology Promotion Third Prize for 'Supporting Technology for Large-scale Ecological Chicken Farming' (Ranked 1st) 2018: National Agricultural Professional Degree Graduate Education Steering Committee's 'Graduate Practice Teaching Achievement Award' (Second Prize) (Ranked 2nd) 2019: Mianyang Science and Technology Progress First Prize for 'Key Technology Research and Application of High-quality Beijing Duck Feed Formulation' (Ranked 1st) 2020: Ministry of Education Science and Technology Progress First Prize for 'Key Nutritional Technology and Application for Chicken Intestinal Health' (Ranked 6th)

University/Lab Affiliation and Title

China Agricultural University

Faculty

Animal Science and Technology

Academic Background & Achievements

1987-1991 Bachelor's Degree: Beijing Agricultural University
2000 Master's Degree: China Agricultural University
2004-2007 Doctorate: China Agricultural University
2011-2021 Expert in Beijing Poultry Innovation Team
Published over 70 core journal articles and over 40 SCI articles

Work Experience

1991.7-1993.4 - Beijing Haidian District Poultry Breeding Farm - Role not mentioned
1993.5-1998.4 - Beijing Agricultural University Breeding Chicken Farm - Role not mentioned
1998.5-Present - China Agricultural University, College of Animal Science and Technology - Role not mentioned
2001 - Promoted to Associate Professor at China Agricultural University
2009.11-2010.10 - Visiting Scholar at University of Arkansas, Center of Excellence for Poultry
2017.1 - Promoted to Professor at China Agricultural University

Awards

1999: National Science and Technology Progress Award (Second Prize) for 'Breeding of Grain-saving Small Brown-shell Egg Chicken' (Ranked 5th)
2010: Ministry of Education First Prize for 'Nutritional Regulation and Efficient Utilization of Feed for Healthy Broiler Farming' (Ranked 5th)
2011: National Science and Technology Progress Award (Second Prize) for 'Nutritional Regulation and Efficient Utilization of Feed for Healthy Broiler Farming' (Ranked 5th)
2013: Beijing Science and Technology Promotion Third Prize for 'Supporting Technology for Large-scale Ecological Chicken Farming' (Ranked 1st)
2018: National Agricultural Professional Degree Graduate Education Steering Committee's 'Graduate Practice Teaching Achievement Award' (Second Prize) (Ranked 2nd)
2019: Mianyang Science and Technology Progress First Prize for 'Key Technology Research and Application of High-quality Beijing Duck Feed Formulation' (Ranked 1st)
2020: Ministry of Education Science and Technology Progress First Prize for 'Key Nutritional Technology and Application for Chicken Intestinal Health' (Ranked 6th)

Areas of Focus	Precision Nutrition and Efficient Feed Utilization Poultry Meat and Egg Quality Control Poultry Environmental Stress and Nutritional Regulation
Publications	Comparison of endogenous amino acid losses in broilers when offered nitrogen-free diets with differing ratios of dextrose to corn starch, Huajin Zhou, Wei Wu, Tahir Mahmood, Yanhong Chen, Yanwei Xu, Youli Wang & Jianmin Yuan, 2022 Insights into the proteomic profile of newly harvested corn and metagenomic analysis of the broiler intestinal microbiota, Dafei Yin, Youli Wang, Liqun Wang, Yuqin Wu, Xiaoyi Bian, Samuel E. Aggrey and Jianmin Yuan, 2022 Methionine deficiency and its hydroxy analogue influence chicken intestinal 3-dimensional organoid development, Wang Y, Hou Q, Wu Y, Xu Y, Liu Y, Chen J, Xu L, Guo Y, Gao S, Yuan J, 2022 Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers, Yuqing Zhang, Tahir Mahmood, Zhenhai Tang, Yuqin Wu, and Jianmin Yuan, 2022 配合饲料产品稳定性衡量方法及影响因素分析, 袁建敏, 袁洲航, 2021 The effects of α-1,4-amylase on the utilization of corn starch and glucose metabolism in broiler chickens, Zhou H, Y Wu, X Sun, D Yin, Y Wang, T Mahmood, J Yuan, 2021 家禽回肠内源氨基酸损失评定的研究与展望, 周华金, 袁建敏, 2021 Impact of Different Durations of Fasting on Intestinal Autophagy and Serum Metabolome in Broiler Chicken, Wang, Y.; Xu, Y.; Wu, Y.; Mahmood, T.; Chen, J.; Guo, X.; Wu, W.; Wang, B.; Guo, Y.; Yuan, J, 2021 河北地区肉鸭饲养密度及其对生产性能和养殖效益影响的调查, 许晏维, 张树培, 于波, 袁建敏, 2021 饲养密度对肉鸭生产性能和胴体品质影响研究进展, 许晏维, 袁建敏, 2021 Metabolome and Microbiota Analysis Reveals the Conducive Effect of Pediococcus acidilactici BCC-1 and Xylan Oligosaccharides on Broiler Chickens, Wu Y, Lei Z, Wang Y, Yin D, Aggrey SE, Guo Y and J. Yuan, 2021 Effects of Flaxseed and Multi-Carbohydrase Enzymes on the Cecal Microbiota and Liver Inflammation of Laying Hens, Mangi M., Hussain, T, Shahid M., Sabir, Kalhoro, M, Zhou, and J. Yuan, 2021 The duration of food withdrawal affects the intestinal structure, nutrients absorption, and utilization in broiler chicken, Wang Y., Y. Wu, J. Chen, X. Guo, L. Yan, Y. Guo, B. Wang, and J. Yuan, 2021 肉鸡低蛋白日粮研究进展及挑战, 袁建敏, 2021 植物精油替抗的研究进展及机理, 唐镇海, 袁建敏, 2021 产蛋后期农大3号蛋鸡和海兰褐蛋鸡消化生理研究, 郭晓瑞, 武威, 陈静, 王友利, 周华金, 袁建敏, 2021 育成期不同体重农大3号蛋鸡器官发育研究, 郭晓瑞, 陈晨, 李苗, 毛倩, 赵童节, 袁建敏, 2021 农大3号蛋鸡与海兰褐蛋鸡的消化生理比较, 郭晓瑞, 武威, 陈静, 王友利, 武玉钦, 袁建敏, 2021 烟酰胺与丁酸钠对高密度笼养肉鸡肝脏和肠道氧化应激与炎症反应的影响, 张雨晴, 武玉钦, 袁建敏, 2021 Comparative Effects of Flaxseed Sources on the Egg ALA Deposition and Hepatic Gene Expression in Hy-Line Brown Hens, Shahid M., T Raza, Y Wu, M Mangi, W Nie, and J. Yuan, 2020 Flaxseed diet caused inflammation by altering the gut microbiota of Peking ducks, Wu Y, Y Wang, D Yin, M Shahid, and J. Yuan, 2020 Transcriptome analysis reveals a molecular understanding of nicotinamide and butyrate sodium on meat quality of broilers under high stocking density, Wu Y., Y Wang, D Yin, T Mahmood, and J. Yuan, 2020 Effect of 2‐hydroxy‐4‐(methylthio) butanoic acid and acidifier on the performance, chyme pH, and microbiota of broilers, Wu, Y., Yin, X., Wang, Y., Mahmood, T., Shahid, M., Yin, D., and J. Yuan, 2020 家禽饲料原料生物学效价评定进展与存在的问题, 袁建敏, 2020 Eﬀects of reducing dietary crude protein and whole grain feeding on performance and amino acid metabolism in broiler chickens oﬀered wheat-based diets, Yin D., P. V. Chrystal, A. F. Mossb, S. Y. Liu, J. Yuan, 2020 不同来源色素对蛋黄颜色及叶黄素沉积的影响, 朱颖, 陈静, 张灵玉, 袁建敏, 2020

Areas of Focus

Precision Nutrition and Efficient Feed Utilization
Poultry Meat and Egg Quality Control
Poultry Environmental Stress and Nutritional Regulation

Publications

Comparison of endogenous amino acid losses in broilers when offered nitrogen-free diets with differing ratios of dextrose to corn starch, Huajin Zhou, Wei Wu, Tahir Mahmood, Yanhong Chen, Yanwei Xu, Youli Wang & Jianmin Yuan, 2022
Insights into the proteomic profile of newly harvested corn and metagenomic analysis of the broiler intestinal microbiota, Dafei Yin, Youli Wang, Liqun Wang, Yuqin Wu, Xiaoyi Bian, Samuel E. Aggrey and Jianmin Yuan, 2022
Methionine deficiency and its hydroxy analogue influence chicken intestinal 3-dimensional organoid development, Wang Y, Hou Q, Wu Y, Xu Y, Liu Y, Chen J, Xu L, Guo Y, Gao S, Yuan J, 2022
Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers, Yuqing Zhang, Tahir Mahmood, Zhenhai Tang, Yuqin Wu, and Jianmin Yuan, 2022
配合饲料产品稳定性衡量方法及影响因素分析, 袁建敏, 袁洲航, 2021
The effects of α-1,4-amylase on the utilization of corn starch and glucose metabolism in broiler chickens, Zhou H, Y Wu, X Sun, D Yin, Y Wang, T Mahmood, J Yuan, 2021
家禽回肠内源氨基酸损失评定的研究与展望, 周华金, 袁建敏, 2021
Impact of Different Durations of Fasting on Intestinal Autophagy and Serum Metabolome in Broiler Chicken, Wang, Y.; Xu, Y.; Wu, Y.; Mahmood, T.; Chen, J.; Guo, X.; Wu, W.; Wang, B.; Guo, Y.; Yuan, J, 2021
河北地区肉鸭饲养密度及其对生产性能和养殖效益影响的调查, 许晏维, 张树培, 于波, 袁建敏, 2021
饲养密度对肉鸭生产性能和胴体品质影响研究进展, 许晏维, 袁建敏, 2021
Metabolome and Microbiota Analysis Reveals the Conducive Effect of Pediococcus acidilactici BCC-1 and Xylan Oligosaccharides on Broiler Chickens, Wu Y, Lei Z, Wang Y, Yin D, Aggrey SE, Guo Y and J. Yuan, 2021
Effects of Flaxseed and Multi-Carbohydrase Enzymes on the Cecal Microbiota and Liver Inflammation of Laying Hens, Mangi M., Hussain, T, Shahid M., Sabir, Kalhoro, M, Zhou, and J. Yuan, 2021
The duration of food withdrawal affects the intestinal structure, nutrients absorption, and utilization in broiler chicken, Wang Y., Y. Wu, J. Chen, X. Guo, L. Yan, Y. Guo, B. Wang, and J. Yuan, 2021
肉鸡低蛋白日粮研究进展及挑战, 袁建敏, 2021
植物精油替抗的研究进展及机理, 唐镇海, 袁建敏, 2021
产蛋后期农大3号蛋鸡和海兰褐蛋鸡消化生理研究, 郭晓瑞, 武威, 陈静, 王友利, 周华金, 袁建敏, 2021
育成期不同体重农大3号蛋鸡器官发育研究, 郭晓瑞, 陈晨, 李苗, 毛倩, 赵童节, 袁建敏, 2021
农大3号蛋鸡与海兰褐蛋鸡的消化生理比较, 郭晓瑞, 武威, 陈静, 王友利, 武玉钦, 袁建敏, 2021
烟酰胺与丁酸钠对高密度笼养肉鸡肝脏和肠道氧化应激与炎症反应的影响, 张雨晴, 武玉钦, 袁建敏, 2021
Comparative Effects of Flaxseed Sources on the Egg ALA Deposition and Hepatic Gene Expression in Hy-Line Brown Hens, Shahid M., T Raza, Y Wu, M Mangi, W Nie, and J. Yuan, 2020
Flaxseed diet caused inflammation by altering the gut microbiota of Peking ducks, Wu Y, Y Wang, D Yin, M Shahid, and J. Yuan, 2020
Transcriptome analysis reveals a molecular understanding of nicotinamide and butyrate sodium on meat quality of broilers under high stocking density, Wu Y., Y Wang, D Yin, T Mahmood, and J. Yuan, 2020
Effect of 2‐hydroxy‐4‐(methylthio) butanoic acid and acidifier on the performance, chyme pH, and microbiota of broilers, Wu, Y., Yin, X., Wang, Y., Mahmood, T., Shahid, M., Yin, D., and J. Yuan, 2020
家禽饲料原料生物学效价评定进展与存在的问题, 袁建敏, 2020
Eﬀects of reducing dietary crude protein and whole grain feeding on performance and amino acid metabolism in broiler chickens oﬀered wheat-based diets, Yin D., P. V. Chrystal, A. F. Mossb, S. Y. Liu, J. Yuan, 2020
不同来源色素对蛋黄颜色及叶黄素沉积的影响, 朱颖, 陈静, 张灵玉, 袁建敏, 2020

Precision Nutrition Efficient Feed Utilization Poultry Meat Quality Egg Quality Environmental Stress Nutritional Regulation Poultry Health Feed Efficiency Poultry Products

Zhonghong Wu - China Agricultural University

Si Rui Chen - China Agricultural University

Ning Zhonghua - China Agricultural University

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