2023: Most Popular Course for the Foreign Aid Master of Public Health Program 2022-2023
2021: Special Contribution Individual for Six Consecutive Guangdong Provincial Nutrition Week Activities
2020: Special Contribution Award for Guangdong Provincial Nutrition Week
2019: Excellent Individual for the Fifth Guangdong Provincial Nutrition Week Activities
2019: Outstanding Teacher of Southern Medical University
2019: Excellent Class Advisor of the School of Public Health, Southern Medical University
2019: Excellent Participation Award for Guiding Students in the Second National College Student Public Health Comprehensive Knowledge and Skills Competition
2018: Second Prize for Excellent Teaching at Southern Medical University for the 2016-2017 Academic Year
2018: Second Prize for Excellent Academic Paper at the 2017 Annual Meeting of the Guangdong Nutrition Society
2018: Outstanding Contribution Individual for the Third Guangdong Provincial Nutrition Week Activities
2016: First Prize in the First Guangdong Provincial Young and Middle-aged Teachers Public Health and Preventive Medicine Undergraduate Course Teaching Competition
2015: Third Prize in the Bilingual Group of the Fifth Southern Medical University Young and Middle-aged Teachers Undergraduate Course Teaching Competition
Research
Molecular Mechanisms of Chronic Metabolic Diseases and Dietary Nutritional Prevention
Gut Microbiota Plays Essential Roles in Soyasaponin’s Preventive Bioactivities Against Steatohepatitis in the Methionine and Choline Deficient (MCD) Diet-induced Nonalcoholic Steatohepatitis (NASH) Mice, Chuhong Su, Jiexian Wang, Huiyu Luo, Junbin Chen, Fengjuan Lin, Jiaqi Mo, Fei Xiong, Longying Zha, 2024
Milk Exosomes from Gestational Diabetes Mellitus (GDM) and Healthy Parturient Exhibit Differential miRNAs Profiles and Distinct Regulatory Bioactivity on Hepatocyte Proliferation, Zhongdaixi Zheng, Jiaqi Mo, Fengjuan Lin, Jiexian Wang, Junbin Chen, Huiyu Luo, Yuguo Liu, Chuhong Su, Xiangfu Gu, Fei Xiong, Longying Zha, 2023
Extracellular vesicles regulate the transmission of insulin resistance and redefine noncommunicable diseases, Li B, Li W, Liu TC, Zha LY, 2023
Advances in the Bioactivities of Phytochemical Saponins in the Prevention and Treatment of Atherosclerosis, Huiyu Luo, Junbin Chen, Chuhong Su, Longying Zha, 2022
The Accelerated Progression of Atherosclerosis Correlates with Decreased miR-33a and miR-21 and Increased miR-122 and miR-3064-5p in Circulation and the Liver of ApoE-/- Mice with Streptozocin (STZ)-Induced Type 2 Diabetes, Huiyu Luo, Gan Li, Yuguo Liu, Yuanhao Wei, Junbin Chen, Xiangfu Gu, Jiaqi Tang, Yue Zhao, Chuhong Su, Lingyu Xiao, Fei Xiong, Zhongdaixi Zheng, Shiying Wang, Longying Zha, 2022
Inflammation Induced by Lipopolysaccharide and Palmitic Acid Increases Cholesterol Accumulation via Enhancing Myeloid Differentiation Factor 88 Expression in HepG2 Cells, Junbin Chen, Yuguo Liu, Huiyu Luo, Guoxun Chen, Zhongdaixi Zheng, Tiannan Wang, Xinge Hu, Yue Zhao, Jiaqi Tang, Chuhong Su, Longying Zha, 2022
Soyasaponin A1 inhibits the lipid raft recruitment and dimerization of TLR4, MyD88, and TRIF by maintaining cholesterol homeostasis in palmitic acid-stimulated inflammatory Raw264.7 macrophage cell line, Xiangfu Gu, Jiaqi Tang, Yue Zhao, Chuhong Su, Lingyu Xiao, Huiyu Luo, Yuguo Liu, Fei Xiong, Zhongdaixi Zheng, Junbin Chen, Longying Zha, 2021
Soyasaponin A2 Alleviates Steatohepatitis Possibly through Regulating Bile Acids and Gut Microbiota in the Methionine and Choline Deficient (MCD) Diet-induced Non-alcoholic Steatohepatitis (NASH) Mice, Fei Xiong, Zhongdaixi Zheng, Lingyu Xiao, Chuhong Su, Junbin Chen, Xiangfu Gu, Jiaqi Tang, Yue Zhao, Huiyu Luo, Longying Zha, 2021
Soyasaponins reduce inflammation by downregulating MyD88 expression and suppressing the recruitments of TLR4 and MyD88 into lipid rafts, Chen JB, Ullah H, Zheng Z, Gu XF, Su CH, Xiao LY, Wu XL, Xiong F, Li Q, Zha LY, 2020
Soyasaponin A1 and A2 exert anti-atherosclerotic functionality by decreasing hypercholesterolemia and inflammation in high fat diet (HFD)-fed apoE-/- mice, Xie Q, Xiong F, Wu X, Chen J, Gu X, Su C, Xiao L, Zheng Z, Wei Y, Ullah H, Zha LY, 2020
A dose-response evaluation of purified anthocyanins on inflammatory and oxidative biomarkers and metabolic risk factors in healthy young adults: A randomized controlled trial, Guo Yi, Zhang Peiwen, Liu Yongji, Zha Longying, Ling Wenhua, Guo Honghui, 2020
Physicochemical properties and anthocyanin bioaccessibility of downy rose-myrtle powder prepared by superfine grinding, Xuebin Gao, Dinghe Zhu, Yongji Liu, Longying Zha, Dixin Chen, Honghui Guo, 2019
Severe acute malnutrition (SAM) evaluation of associated risk factors, screening tools, and therapeutic management among South Sudanese children aged 6-59 months in emergency settings: case reports and review of literature, Iboyi AJK, Zha LY, 2019
Effects of tart cherry juice on biomarkers of inflammation and oxidative stress in older adults, Chai SC, Davis K, Zhang Z, Zha LY, Kirschner KF, 2019
Soyasaponins reduce inflammation and improve serum lipid profiles and glucose homeostasis in high fat diet-induced obese mice, Xie QY, Gu XF, Chen JB, Liu MS, Xiong F, Wu XL, Zhang YJ, Chen FP, Chen HE, Li MJ, Sun SX, Chu XW, Zha LY, 2018
Knowledge of type 2 diabetes mellitus and adherence to management guidelines: a cross-sectional study in Juba, South Sudan, Bili AAM, Zha LY, 2018
Soyasaponin Bb inhibits the recruitment of toll-like receptor 4 (TLR4) into lipid rafts and its signaling pathway by suppressing the nicotinamide adenine dinucleotide phosphate (NADPH) oxidase-dependent generation of reactive oxygen species, Zhang YJ, Chen FP, Chen JD, Huang SQ, Chen JB, Huang J, Li N, Sun SX, Chu XW, Zha LY, 2016
Area of Focus
Food Safety | Nutrition | Chronic Disease | Prevention | Health | Food Processing | Quality Control | Metabolism | Iron Absorption | Gut Microbiota
