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Shumiao Zhao
Life Science
Huazhong Agricultural University
Hubei
Language: Chinese, English
Microecology
Feed
Preparations
Microorganisms
Molecular
Ecology
Brewing
Fermentation
Probiotics
Biotechnology
Areas of Focus
- Feed Microecological Preparations
- Molecular Ecology of Brewing Microorganisms
Work Experience
- 2009-present - Huazhong Agricultural University, College of Life Science and Technology - Lecturer, Associate Professor
- 2010-2012 - Huazhong Agricultural University, College of Food Science and Technology, Hubei Baiyunbian Distillery Co., Ltd. - Postdoctoral Researcher
Academic Background & Achievements
- 2004.9-2009.9 PhD in Science: Huazhong Agricultural University
- 2001.9-2004.6 Master's Degree: Huazhong Agricultural University
- 1997.9-2001.6 Bachelor's Degree: Huazhong Agricultural University
Publications
- Metagenome-assembled genome reveals species and functional composition of Jianghan chicken gut microbiota and isolation of Pediococcus acidilactic with probiotic properties., Shen H, Wang T, Dong W, Sun G, Liu J, Peng N, Zhao S., 2024
- Effect of simplified inoculum agent on performance and microbiome during cow manure-composting at industrial-scale., Dong W, Zhou R, Li X, Yan H, Zheng J, Peng N, Zhao S., 2024
- Protease or Clostridium butyricum addition to a low-protein diet improves broiler growth performance., Wang T, Ling H, Zhang W, Zhou Y, Li Y, Hu Y, Peng N, Zhao S., 2022
- Heterologous expression of AHL lactonase AiiK by Lactobacillus casei MCJΔ1 with great quorum quenching ability against Aeromonas hydrophila AH-1 and AH-4., Dong W, Cai Y, Xu Z, Fu B, Chen Q, Cui Y, Ruan Z, Liang Y, Peng N, Zhao S., 2020
- Detection of viable and total fungal community in zaopei of Chinese strong-flavor baijiu using PMA combined with qPCR and HTS based on ITS2 region., Liu H, Tan G, Chen Q, Dong W, Chen P, Cai K, Hu Y, Zhang W, Peng N, Liang Y, Zhao S., 2021
