Professor | Xiaoyu Wang | Asia Growth Partners

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Name	Xiaoyu Wang
Contact Information	xy.wang@cau.edu.cn
Language ability	English, Chinese
Province	Beijing

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Name

Xiaoyu Wang

Contact Information

xy.wang@cau.edu.cn

Language ability

English, Chinese

Province

Beijing

University/Lab Affiliation and Title	China Agricultural University
Faculty	department of nutrition and health
Academic Background & Achievements	2013.08-2018.05 PhD in Nutritional Science: University of Florida 2011.09-2013.06 Master's Degree: China Agricultural University 2007.09-2011.06 Bachelor's Degree: China Agricultural University
Work Experience	2019.08-present - China Agricultural University - Associate Professor 2018.05-2019.05 - University of Florida - Postdoctoral Researcher

University/Lab Affiliation and Title

China Agricultural University

Faculty

department of nutrition and health

Academic Background & Achievements

2013.08-2018.05 PhD in Nutritional Science: University of Florida
2011.09-2013.06 Master's Degree: China Agricultural University
2007.09-2011.06 Bachelor's Degree: China Agricultural University

Work Experience

2019.08-present - China Agricultural University - Associate Professor
2018.05-2019.05 - University of Florida - Postdoctoral Researcher

Areas of Focus	Molecular Nutrition: Absorption, Metabolism, and Regulation of Micronutrients Food Nutrition: Nutrition and Gut Health
Publications	Glycochenodeoxycholate Affects Iron Homeostasis via Up-Regulating Hepcidin Expression, Longjiao Wang, Guoping Zhao, Xifan Wang, Xiaoxue Liu, Yixuan Li, Lili Qiu, Xiaoyu Wang, Fazheng Ren, 2022 Bifidobacterium animalis subsp. lactis A6 Enhances Fatty Acid β-Oxidation of Adipose Tissue to Ameliorate the Development of Obesity in Mice, Yanxiong Huo, Guoping Zhao, Jinwang Li, Ran Wang, Fazheng Ren, Yixuan Li, Xiaoyu Wang, 2022 Oxidative Stress and Antioxidant Nanotherapeutic Approaches for Inflammatory Bowel Disease, Ping Liu, Yixuan Li, Ran Wang, Fazheng Ren, Xiaoyu Wang, 2021 Structural Studies of Water-Insoluble β-Glucan from Oat Bran and Its Effect on Improving Lipid Metabolism in Mice Fed High-Fat Diet, Shoujuan Yu, Jun Wang, Yixuan Li, Xifan Wang, Fazheng Ren, Xiaoyu Wang, 2021 The Mechanism of Secretion and Metabolism of Gut-Derived 5-Hydroxytryptamine, Ning Liu, Shiqiang Sun, Pengjie Wang, Yanan Sun, Qingjuan Hu, Xiaoyu Wang, 2021 Oral Administration of Ginger-Derived Lipid Nanoparticles and Dmt1 siRNA Potentiates the Effect of Dietary Iron Restriction and Mitigates Pre-Existing Iron Overload in Hamp KO Mice, Xiaoyu Wang#, Mingzhen Zhang#, Regina R Woloshun, Yang Yu, Jennifer K Lee, Shireen R L Flores, Didier Merlin, James F Collins, 2021 Hippuric Acid Promotes Renal Fibrosis by Disrupting Redox Homeostasis via Facilitation of NRF2–KEAP1–CUL3 Interactions in Chronic Kidney Disease, Bowen Sun, Xifan Wang, Xiaoxue Liu, Longjiao Wang, Fazheng Ren, Xiaoyu Wang, & Xiaojing Leng, 2020 Animal Models of Normal and Disturbed Iron and Copper Metabolism, Xiaoyu Wang, Michael D Garrick, James F Collins, 2019 Oral Gavage of Ginger Nanoparticle-Derived Lipid Vectors Carrying Dmt1 siRNA Blunts Iron Loading in Murine Hereditary Hemochromatosis, Xiaoyu Wang, Mingzhen Zhang, Shireen R L Flores, Regina R Woloshun, Chunhua Yang, Liangjie Yin, Ping Xiang, Xiaodong Xu, Michael D Garrick, Sadasivan Vidyasagar, Didier Merlin, James F Collins, 2019 Intestinal DMT1 Is Essential for Optimal Assimilation of Dietary Copper in Male and Female Mice with Iron-Deficiency Anemia, Xiaoyu Wang, Shireen RL Flores, Jung-Heun Ha, Caglar Doguer, Regina R Woloshun, Ping Xiang, Astrid Grosche, Sadasivan Vidyasagar, James F Collins, 2018 Effect of Iron Saturation Level of Lactoferrin on Osteogenic Activity in Vitro and in Vivo, Xiaoyu Wang#, Huiyuan Guo#, Wei Zhang, Pengcheng Wen, Hao Zhang, Zirui Guo, Fazheng Ren*, 2013 Mechanisms and Regulation of Intestinal Iron Transport, Physiology of the Gastrointestinal Tract (6th Edition), Collins JF, Flores SR, Wang X, and Anderson G, 2018

Areas of Focus

Molecular Nutrition: Absorption, Metabolism, and Regulation of Micronutrients
Food Nutrition: Nutrition and Gut Health

Publications

Glycochenodeoxycholate Affects Iron Homeostasis via Up-Regulating Hepcidin Expression, Longjiao Wang, Guoping Zhao, Xifan Wang, Xiaoxue Liu, Yixuan Li, Lili Qiu, Xiaoyu Wang*, Fazheng Ren*, 2022
Bifidobacterium animalis subsp. lactis A6 Enhances Fatty Acid β-Oxidation of Adipose Tissue to Ameliorate the Development of Obesity in Mice, Yanxiong Huo, Guoping Zhao, Jinwang Li, Ran Wang, Fazheng Ren, Yixuan Li, Xiaoyu Wang*, 2022
Oxidative Stress and Antioxidant Nanotherapeutic Approaches for Inflammatory Bowel Disease, Ping Liu, Yixuan Li, Ran Wang, Fazheng Ren, Xiaoyu Wang*, 2021
Structural Studies of Water-Insoluble β-Glucan from Oat Bran and Its Effect on Improving Lipid Metabolism in Mice Fed High-Fat Diet, Shoujuan Yu, Jun Wang, Yixuan Li, Xifan Wang, Fazheng Ren, Xiaoyu Wang*, 2021
The Mechanism of Secretion and Metabolism of Gut-Derived 5-Hydroxytryptamine, Ning Liu, Shiqiang Sun, Pengjie Wang, Yanan Sun, Qingjuan Hu, Xiaoyu Wang*, 2021
Oral Administration of Ginger-Derived Lipid Nanoparticles and Dmt1 siRNA Potentiates the Effect of Dietary Iron Restriction and Mitigates Pre-Existing Iron Overload in Hamp KO Mice, Xiaoyu Wang#, Mingzhen Zhang#, Regina R Woloshun, Yang Yu, Jennifer K Lee, Shireen R L Flores, Didier Merlin, James F Collins*, 2021
Hippuric Acid Promotes Renal Fibrosis by Disrupting Redox Homeostasis via Facilitation of NRF2–KEAP1–CUL3 Interactions in Chronic Kidney Disease, Bowen Sun, Xifan Wang, Xiaoxue Liu, Longjiao Wang, Fazheng Ren, Xiaoyu Wang*, & Xiaojing Leng*, 2020
Animal Models of Normal and Disturbed Iron and Copper Metabolism, Xiaoyu Wang, Michael D Garrick, James F Collins*, 2019
Oral Gavage of Ginger Nanoparticle-Derived Lipid Vectors Carrying Dmt1 siRNA Blunts Iron Loading in Murine Hereditary Hemochromatosis, Xiaoyu Wang, Mingzhen Zhang, Shireen R L Flores, Regina R Woloshun, Chunhua Yang, Liangjie Yin, Ping Xiang, Xiaodong Xu, Michael D Garrick, Sadasivan Vidyasagar, Didier Merlin, James F Collins*, 2019
Intestinal DMT1 Is Essential for Optimal Assimilation of Dietary Copper in Male and Female Mice with Iron-Deficiency Anemia, Xiaoyu Wang, Shireen RL Flores, Jung-Heun Ha, Caglar Doguer, Regina R Woloshun, Ping Xiang, Astrid Grosche, Sadasivan Vidyasagar, James F Collins*, 2018
Effect of Iron Saturation Level of Lactoferrin on Osteogenic Activity in Vitro and in Vivo, Xiaoyu Wang#, Huiyuan Guo#, Wei Zhang, Pengcheng Wen, Hao Zhang, Zirui Guo, Fazheng Ren*, 2013
Mechanisms and Regulation of Intestinal Iron Transport, Physiology of the Gastrointestinal Tract (6th Edition), Collins JF, Flores SR, Wang X, and Anderson G, 2018

Micronutrients Absorption Metabolism Regulation Nutrition Gut Health Molecular Food Health Science

Han Chen - China Agricultural University

Yanan Sun - China Agricultural University

Jiazeng Sun - China Agricultural University

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