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Xiaofan Wang
xxw033@scau.edu.cn
English, Chinese
Guangdong
South China Agricultural University
Animal Science
  • 2015/1-2019/7 PhD in Animal Science: University of Arkansas
  • 2012/8-2014/12 Master in Animal Science: University of Arkansas
  • 2008/9-2012/7 Bachelor in Veterinary Medicine: Jilin Agricultural University
  • Selected for the 2023 National High-level Talent Project
  • 2023/12-Present - Professor at South China Agricultural University, College of Animal Science
  • 2022/10-2023/11 - Associate Professor at South China Agricultural University, College of Animal Science
  • 2019/8-2022/8 - Postdoctoral Researcher at University of Arkansas
Host-microbe interaction mechanisms
Impact of gut microbial metabolites on meat quality
  • Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria, Wang, X., Tsai, T.C., Deng, F., Wei, X., Chai, J., Knapp, J., Apple, J., Maxwell, C.V., Lee, J.A., Li, Y and J. Zhao, 2019
  • Donor growth stage and phenotype determine the effects of FMT on growth performance, gut microbiota development, and metabolic potentials in recipient pigs, Wang, X., Tsai, T., Zuo, B., Wei, X., Deng, F., Li, Y., Maxwell, C.V., Yang, H., Xiao, Y.P., and Zhao, J., 2022
Host-Microbe Interaction Gut Microbiome Meat Quality Microbial Metabolites Intestinal Health Swine Microbial Ecology Nutritional Impact Biotechnology Animal Science

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