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Ruifan Wu
ruifanwu@scau.edu.cn
Chinese, English
Guangdong
South China Agricultural University
Animal Science
  • 2015-2020: PhD in Animal Nutrition and Feed Science, Zhejiang University
  • 2021-2023: Postdoctoral Researcher in Animal Nutrition and Feed Science, South China Agricultural University
  • 2022-2023: Visiting Scholar, Medical School, University of Illinois at Chicago
  • 2022-Present: Associate Professor, College of Animal Science, South China Agricultural University
Pig fat deposition
Meat quality
Nutritional regulation
  • Genetically prolonged beige fat in male mice confers long-lasting metabolic health, Ruifan Wu, Jooman Park, Yanyu Qian, Zuoxiao Shi, Ruoci Hu, Yexian Yuan, Shaolei Xiong, Zilai Wang, Gege Yan, Sang-Ging Ong, Qing Song, Zhenyuan Song, Abeer M Mahmoud, Pingwen Xu, Congcong He, Robert W Arpke, Michael Kyba, Gang Shu, Qingyan Jiang, Yuwei Jiang, 2023
  • m6A mRNA methylation controls autophagy and adipogenesis by targeting Atg5 and Atg7, Xinxia Wang, Ruifan Wu, Youhua Liu, Yuanling Zhao, Zhen Bi, Yongxi Yao, Qing Liu, Hailing Shi, Fengqin Wang, Yizhen Wang, 2020
Lipid Metabolism Swine Adipose Tissue Gene Expression Nutritional Interventions Meat Science Animal Husbandry Molecular Biology Biotechnology Feed Science

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