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Kun Xue
xuekun@shmu.edu.cn
Chinese, English
Shanghai
Fudan University
Public Health
  • 2000 - Bachelor's Degree in Preventive Medicine: Fudan University
  • 2005 - Master's Degree in Medicine: Fudan University
  • 2012 - Doctorate in Medicine: Fudan University
  • 2011-2012 - Visiting Scholar: Columbia University, New York Obesity Research Center
  • Published 30 research papers
  • Authored or co-authored 11 textbooks
  • Participated in or led 20 research projects
  • Current - Lecturer: School of Public Health, Fudan University
  • Current - MPH Supervisor: School of Public Health, Fudan University
  • Current - Registered Dietitian: National
  • Current - Member: Chinese Nutrition Society
  • Current - Member: Shanghai Preventive Medicine Association
Nutrition and Food Hygiene
Nutrition and Disease Prevention
Obesity and Related Inflammation
Dietary Behavior
Physical Activity
Sleep Quality
Psychological Stress
Dietary Measurement and Evaluation
Childhood Obesity Prevention
Dietary Quality Assessment
  • Study on Dietary Patterns and Influencing Factors of Primary School Students in Pudong New Area, Shanghai, Jincan Li, Kun Xue*, Meiying Gao, Chenchen Yuan, Hongwei Guo, 2021
  • Survey and Analysis of Maternal and Infant Health Literacy Levels of Postpartum Women in Huangpu District, Shanghai (2018-2019), Yi Wang, Jingwei Xia, Kun Xue*, 2021
  • Establishment and Validation of Dietary Balance Index for the Elderly, Chenchen Yuan, Kun Xue*, Wei Jin, Meiying Gao, Hongwei Guo, 2021
  • Impact of a Fermented High-Fiber Rye Diet on Helicobacter pylori and Cardio-Metabolic Risk Factors: A Randomized Controlled Trial among Helicobacter pylori-Positive Chinese Adults, Kun Xue, Yuwei Liu, Kia Nøhr Iversen*, Mohsen Mazidi, Zheng Qu, Chenglin Dong, Tayi Jin, Göran Hallmans, Per Åman, Anders Johansson, Gengsheng He, Rikard Landberg, 2021
  • Evaluation of Maternal and Infant Health Literacy Intervention Effectiveness in Pregnant Women in Huangpu District, Shanghai, Yi Wang, Kun Xue, Jingwei Xia, 2020
  • Development and Validation of a Semi-Quantitative Food Frequency Questionnaire for Chronic Disease Prevention, Chenchen Yuan, Meiying Gao, Xinyu Wei, Hongwei Guo, Kun Xue, 2020
  • LMX1B rs10733682 Polymorphism Interacts with Macronutrients, Dietary Patterns on the Risk of Obesity in Han Chinese Girls, Qi Zhu, Kun Xue, Hongwei Guo*, Yu Huan Yang, 2020
  • Interaction of the CMTM7 rs347134 Polymorphism with Dietary Patterns and the Risk of Obesity in Han Chinese Male Children, Qi Zhu†, Kun Xue†, Hongwei Guo*, Fei Fei Deng, Yu Huan Yang, 2020
  • Global Prevalence and Influencing Factors of Childhood Overweight and Obesity (Review), Chenchen Yuan, Kun Xue*, Hongwei Guo, 2020
  • Evaluation of Overweight and Obesity Rates in School-Aged Children in Pudong New Area, Shanghai Using Different Methods and Standards, Meiying Gao, Kun Xue*, Hongwei Guo, Chenchen Yuan, Pingqing Bai, 2020
  • Current Status of Physical Activity in School-Aged Children in Pudong New Area, Shanghai, Yanhua Wang, Yixi Li, Yuxin Zhang, Meiying Gao, Hongwei Guo, Kun Xue*, 2019
  • Correlation Study between Overweight/Obesity and Dietary Behavior in School-Aged Children, Meiying Gao, Minjia Yang, Hongwei Guo, Jian Zhu, Kun Xue*, 2018
  • Current Status and Influencing Factors of Helicobacter pylori Infection in Adults in Baoshan District, Shanghai, Zheng Qu, Min Wu, Zhuo Wang, Qiang Sun, Chenglin Dong, Renjie Li, Lei Shi, Yan Feng, Gengsheng He, Taiyi Jin, Kun Xue*, 2018
  • Evaluation of Post-Abortion Services in Preventing Repeat Pregnancies in Unmarried Young Women, Xuejing Zhu, Kun Xue, 2015
  • The Serum Antioxidant Status in Chinese Subjects with Metabolic Syndrome: A Case-Control Study, Yan-rong Li*, Kun Xue*, Hong-wei Guo, Min Wu, Ming Liu, 2014
  • Comprehensive Intervention Effectiveness and Cost-Benefit Analysis of Childhood Obesity, Lijun Zhao, Hongwei Guo, Kun Xue, 2014
  • Study on the Correlation between Leptin Receptor Gene SNP rs1137101 Polymorphism and Obesity in Chinese School-Aged Children, Kun Xue, Hongwei Guo, Wentao Wan, Xuan Luo, Wenxian Wang, 2012
  • Effect of Peroxisome Proliferator-Activated Receptor γC161→T Polymorphism on Obesity and Blood Lipids in School-Aged Children, Yanrong Li, Hongwei Guo, Wenxian Wang, Kun Xue, Qiaomin Wu, Huiping Chen, 2012
  • Study on the Correlation between LEPR Gene Gln223Arg Polymorphism and Obesity in Han Chinese Children in a District of Shanghai, Shanxi Jiang, Hongwei Guo, Kun Xue, Meiying Zhu, Jian Zhu, Feihong Luo, 2012
  • Case-Control Study on Overweight/Obesity and Eating Disorders in School-Aged Children, Wenxian Wang, Hongwei Guo, Kun Xue, Wentao Wan, Xuan Luo, 2011
  • Design and Evaluation of Nutrition KAP Questionnaire for Urban Office Workers, Qiaomin Wu, Hongwei Guo, Kun Xue, 2011
  • Nutrition Education Guided by Dietary Guidelines for Chinese Residents on Metabolic Syndrome Characteristics, Adipokines and Inflammatory Markers, Shixiu Zhang, Hongwei Guo, Wentao Wan, Kun Xue, 2011
  • Study on the Dietary Susceptibility of Lipoprotein Lipase Gene Polymorphism to Metabolic Syndrome, Wentao Wan, Hongwei Guo, Kun Xue, Shixiu Zhang, Xuan Luo, 2009
  • Study on the Dietary Susceptibility of Peroxisome Proliferator-Activated Receptor γC161→T Gene Polymorphism to Hyperlipidemia, Ming Liu, Hongwei Guo, Wentao Wan, Shixiu Zhang, Kun Xue, Yiyi Ma, 2008
  • Relationship between Dietary Carotenoid Intake and Skin Carotenoid Levels, Li Huang, Hongwei Guo, Yiyi Ma, Ming Liu, Zhuying Huang, Xian Zhou, Kun Xue, 2007
  • Study on the Dietary Susceptibility of Lipoprotein Lipase Gene Polymorphism to Hyperlipidemia and Obesity, Li Huang, Hongwei Guo, Zhuying Huang, Kun Xue, 2007
  • Effect of Medium-Chain Fatty Acids on Weight and Lipid Metabolism in Nutritionally Obese Rats, Kun Xue, Hongwei Guo, Qingdong Da, Gang Chen, Wenmei Cao, 2006
  • Determination of Skin Carotenoids Using Resonance Raman Scattering Spectroscopy, Hongwei Guo, Li Huang, Zhuying Huang, Kun Xue, Xian Zhou, Yiyi Ma, Ming Liu, Changling Li, Jiashi Zhu, Zhigang Zhu, 2006
  • Effect of Cholesteryl Ester Transfer Protein Gene Polymorphism on Obesity and Dietary Intervention, Zhuying Huang, Hongwei Guo, Zhenhui Xu, Kun Xue, Xian Zhou, 2006
  • Survey on the Awareness Level of Food Safety among Shanghai Residents, Kun Xue, Hongwei Guo, Qingdong Da, Gang Chen, Wenmei Cao, 2004
  • Iron Deficiency and Impaired Immune Function in Homebound Older Women, Jianqin Sun, Deanna Krause, Andrea Mastro, Gordon Handte, Kun Xue, Jinqin Wang, 2004
Nutrition Food Hygiene Disease Prevention Obesity Inflammation Dietary Behavior Physical Activity Sleep Quality Psychological Stress Dietary Assessment

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