2000-2002 - China Agricultural University - Postdoc
2002-2009 - China Agricultural University - Associate Professor
2010-present - China Agricultural University - Professor
Research
Beef Cattle Nutrition Feed Nutrition and Beef Quality Feed Nutrition and Adipocyte Differentiation Beef Cattle Industry Technology Research
Effect of post-pubertal castration of Wannan cattle on daily weight gain, body condition scoring and level of blood hormone, Binghai Cao, 2015
Study on the effect of nutrition on the growth and development of Wannan cattle, Binghai Cao, 2015
Effect of dietary nutrition on the content of conventional nutrients in the longest muscle of Wannan cattle during the growth period, Binghai Cao, 2015
Sequencing and Characterization of Divergent Marbling Levels in the Beef Cattle (Longissimus dorsi Muscle) Transcriptome, Binghai Cao, 2015
Effect of nutrition during the growth period on meat performance and carcass grade of Wannan cattle, Binghai Cao, 2015
Development trend and policy suggestions for the beef cattle and yak industry in 2015, Binghai Cao, 2015
Strengthening leading enterprises to improve the level of industrialization of the beef cattle industry, Binghai Cao, 2014
Effect of castration on blood testosterone content, growth performance and appearance characteristics of Wannan cattle aged 12-18 months, Binghai Cao, 2014
Effects of different dietary energy and protein levels and sex on growth performance, carcass characteristics and meat quality of F1 Angus X Chinese Xiangxi yellow cattle, Binghai Cao, 2014
Effect of genistein on the proliferation and differentiation of 3T3-L1 cells, Binghai Cao, 2014
Effect of serum from different breeds of calves on the proliferation and differentiation of 3T3-L1 preadipocytes, Binghai Cao, 2014
Effects of Different Dietary Energy and Rumen-Degradable Protein Levels on Rumen Fermentation, Nutrients Apparent Digestibility and Blood Biochemical Constituents of Chinese Crossbred Yellow Bulls, Binghai Cao, 2014
Comparative analysis of nutritional components and tannin content in banana leaves and whole banana plants, Binghai Cao, 2014
Responses of energy balance, physiology, and production for transition dairy cows fed with a low-energy prepartum diet during hot season, Binghai Cao, 2013
Effect of dietary protein level and cottonseed meal replacing soybean meal on beef quality of crossbred cattle, Binghai Cao, 2013
Four phenolic acids determined by an improved HPLC method with a programmed ultraviolet wavelength detection and their relationships with lignin content in 13 agricultural residue feeds, Binghai Cao, 2012
Effect of oleic acid on the proliferation and differentiation of perirenal preadipocytes in beef cattle, Binghai Cao, 2012
Nutritional component analysis and metabolizable energy evaluation of different varieties of mulberry leaves, Binghai Cao, 2012
Effect of conjugated linoleic acid on the proliferation and fat deposition of perirenal preadipocytes in beef cattle, Binghai Cao, 2012
Research progress on microbial fermentation of potato starch residue, Binghai Cao, 2011
Development trend and policy suggestions for the beef cattle industry in 2011, Binghai Cao, 2011
Effect of mixed lactic acid bacteria preparation on the fermentation quality of reeds under low temperature conditions, Binghai Cao, 2011
Effect of different melamine addition levels on the physicochemical indicators of in vitro rumen fermentation of high-concentrate mixed feed, Binghai Cao, 2010
Review of metabolism and residue analysis of clenbuterol hydrochloride in different tissues of cattle, Binghai Cao, 2010
Effect of chronic cold stress on immune-related indicators of Simmental crossbred calves, Binghai Cao, 2010
Effect of melamine addition on the physicochemical indicators of short-term artificial rumen fermentation of high-roughage diet, Binghai Cao, 2010
Survey report on the utilization status of dairy bull resources in China, Binghai Cao, 2009
Effect of additive Cili Jian on growth performance, digestibility and serum sublimation indicators of beef cattle, Binghai Cao, 2009
Analysis of the impact of the international financial crisis on China's beef cattle industry, Binghai Cao, 2009
Main gaps and countermeasures between the technical research and development level of China's beef cattle industry and developed countries, Binghai Cao, 2009
Comparative study on growth performance and digestive performance of Tibetan chicken and ring-necked pheasant from 0 to 8 weeks, Binghai Cao, 2009
Causes and solutions of early diarrhea in broilers, Binghai Cao, 2009
Survey report on the beef cattle industry in Ganzhou area of Gansu Province, Binghai Cao, 2009
Decreased expressions of calpain and calpastatin mRNA over developmental stages are highly correlated with the measurements of muscle protein accumulation in neonatal pigs, Binghai Cao, 2009
Estimation of withdrawal time after adding melamine to pig feed based on pharmacokinetic model, Binghai Cao, 2009
