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Yuqing Feng
fengyq@cau.edu.cn
Chinese, English
Beijing
China Agricultural University
Animal Science and Technology
  • 2008-2012 Bachelor's Degree: Hefei University of Technology, Food Science and Engineering
  • 2012-2015 Master's Degree: Northwest A&F University, Food Science
  • 2015-2020 PhD: Institute of Microbiology, Chinese Academy of Sciences, Genetics
  • 2020-2022 - China Agricultural University - Postdoctoral Researcher in Animal Nutrition and Feed Science
  • 2022-Present - China Agricultural University - Associate Professor in Animal Nutrition and Feed Science
  • Wiley Open Science Excellent Author Program
Poultry Gut Microbiota
  • Quantitative microbiome profiling reveals the developmental trajectory of the chicken gut microbiota and its connection to host metabolism, Yuqing Feng, Meihong Zhang, Yan Liu, Xinyue Yang, Fuxiao Wei, Xiaolu Jin, Dan Liu, Yuming Guo, Yongfei Hu, 2023
  • The ionome and proteome landscape of aging in laying hens and relation to egg white quality, Guang Li, Yuqing Feng, Jian Cui, Qihang Hou, Tangfang Li, Meiting Jia, Zhengtian Lyu, Qiuyu Jiang, Ying Wang, Ming Zhang, Lin Wang, Zengpeng Lv, Junyou Li, Yuming Guo, Bingkun Zhang, 2023
  • Integration of SNP genotyping and 16S rRNA amplicon sequencing to identify heritable gut microbes in chickens, Jinxin Zhang, Yuqing Feng, Yongfei Hu, 2023
  • Host-genotype-dependent cecal microbes are linked to breast muscle metabolites in Chinese chickens, Yuqing Feng, Dan Liu, Yan Liu, Xinyue Yang, Meihong Zhang, Fuxiao Wei, Depeng Li, Yongfei Hu, Yuming Guo, 2022
  • Genomic analysis of diversity, biogeography, and drug resistance in Mycobacterium bovis, Yuhui Dong, Yuqing Feng, Xichao Ou, Chunfa Liu, Weixing Fan, Yanlin Zhao, Yongfei Hu, Xiangmei Zhou, 2022
  • Fusobacterium nucleatum promotes colon cancer progression by changing the mucosal microbiota and colon transcriptome in a mouse model, Na Wu, Yuqing Feng, Na Lyu, Di Wang, Weidong Yu, Yongfei Hu, 2022
  • Metagenome-assembled genomes and gene catalog from the chicken gut microbiome aid in deciphering antibiotic resistomes, Yuqing Feng, Yanan Wang, Baoli Zhu, George Fu Gao, Yuming Guo, Yongfei Hu, 2021
  • Characterization of Salmonella enterica isolates from retail meat in Beijing, China, Na Lyu, Yuqing Feng, Yuanlong Pan, Hua Huang, Yan Liu, Chenyu Xue, Baoli Zhu, Yongfei Hu, 2021
  • Discovery of mcr-3.1 gene carried by a prophage located in a conjugative incA/C2 plasmid from a Salmonella Choleraesuis clinical isolate, Yuanlong Pan, Yuan Fang, Yuqing Feng, Na Lyu, Luping Chen, Jing Li, Xuebin Xu, Baoli Zhu, Yongfei Hu, 2021
  • Phylogenetic and genomic analysis reveals high genomic openness and genetic diversity of Clostridium perfringens, Yuqing Feng, Xuezheng Fan, Liangquan Zhu, Xinyue Yang, Yan Liu, Siguang Gao, Xiaolu Jin, Dan Liu, Jiabo Ding, Yuming Guo, Yongfei Hu, 2020
Poultry Gut Microbiota Microbes Nutrition Feed Health Metabolism Genetics Antibiotics

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