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Liu Hu
liuhu0674@cau.edu.cn
Chinese, English
Beijing
China Agricultural University
Animal Science and Technology
  • 2013.09-2018.06 PhD: China Agricultural University, College of Animal Science and Technology
  • 2009.09-2013.07 Bachelor's Degree: Shandong Agricultural University, College of Animal Science and Technology
  • 2020.08-Present - China Agricultural University, College of Animal Science and Technology - Lecturer
  • 2019.01-2020.01 - Ohio State University - Visiting Scholar
  • 2018.10-2020.08 - China Agricultural University - Postdoctoral Researcher
  • 2021.06: Outstanding Communist Party Member, China Agricultural University, College of Animal Science and Technology
Research on the mechanisms of energy metabolism and gut microbiota in pigs
  • Effects of reduced dietary protein at high temperature in summer on growth performance and carcass quality of finishing pigs, Wang WH, Chen YF, Wang Ji, Lv ZQ, Li EK, Zhao JB, Liu L, Wang FL, Liu H*, 2022
  • Triggers for the Nrf2/ARE signaling pathway and its nutritional regulation: Potential therapeutic applications of ulcerative colitis, Liu H, Johnston LJ, Wang FL, Ma X, 2021
  • Effects of weaning age at 21 and 28 days on growth performance, intestinal morphology and redox status in piglets, Ming DX, Wang WH, Huang CY, Shi CY, Ding J, Liu H*, Wang FL, 2021
  • Impact of microbiota transplant on resistome of gut microbiota in gnotobiotic piglets and human subjects, Liu H, and Wang H, 2020
  • Metabolizable energy requirement for maintenance estimated by regression analysis between body weight gain and metabolizable energy intake in growing pigs, Liu H, Chen YF, Li ZC, Li YK, Lai CH, Piao XS, Milgen J, and Wang FL, 2019
  • Effect of different time intervals after feeding on plasma metabolites in growing pigs: an UPLC-MS-based metabolomics study, Liu H, Li TT, Jiang ZN, Wang WH, Ming DX, Chen YF, and Wang FL, 2019
  • Integrative analysis of indirect calorimetry and metabolomics profiling reveals alterations in energy metabolism between fed and fasted pigs, Liu H, Chen YF, Ming DX, Wang J, Li Z, Ma X, Wang JJ, van Milgen J, and Wang FL, 2018
  • Butyrate: A Double-Edged Sword for Health?, Liu H, Wang J, He T, Becker S, Zhang GL, Li DF, and Ma X, 2018
  • Effect of dietary conjugated linoleic acid supplementation during late gestation on colostrum yield, fatty acid composition, and IgG concentrations in primiparous sows, Liu H, Wu F, Bai LL, Chen YF, Lai CH, Ren L, and Wang FL, 2018
  • Determination of net energy content of dietary lipids fed to growing pigs using indirect calorimetry, Li EK, Liu H, Li YK, Liu L, Wang FL, Li DF, and Zhang S, 2018
  • Methodologies on estimating the energy requirements for maintenance and determining the net energy contents of feed ingredients in swine: a review of recent work, Li ZC, Liu H, Li YK, Lv ZQ, Liu L, Lai CH, Wang JJ, Wang FL, Li DF, and Zhang S, 2018
  • Determination of nutrient digestibility in corn and soybean meal using the direct and substitution methods as well as different basal diets fed to growing pigs, Liu DW, Liu H, Li DF, and Wang FL, 2019
Energy Metabolism Gut Microbiota Pigs Mechanisms Research Animal Nutrition Feed Science Microbial Association Metabolic Pathways Swine Health

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