2011.9-2016.6 Ph.D. in Animal Nutrition and Feed Science: Zhejiang University
2015.10-2016.4 Joint Ph.D. Student: USDA Dairy Forage Research Center
2007.9-2011.6 Bachelor's in Animal Nutrition and Feed Processing: Henan University of Technology
2024.7-Present Associate Professor, Doctoral Supervisor: College of Animal Science and Technology, China Agricultural University
2023.2-2024.2 Visiting Scholar: University of Reading, UK
2022.1-2024.6 Associate Professor, Master's Supervisor: College of Animal Science and Technology, China Agricultural University
2018.7-2021.12 Lecturer, Master's Supervisor: College of Animal Science and Technology, China Agricultural University
2016.7-2018.7 Postdoctoral Researcher, Assistant Researcher: Feed Research Institute, Chinese Academy of Agricultural Sciences
2024 Excellent Academic Master's Thesis Supervisor: China Agricultural University
2024 Excellent Master's Thesis Supervisor: College of Animal Science and Technology, China Agricultural University (Yiduo Li Education Award)
2022, 2024 Excellence Award: Young Teacher Basic Skills Competition, College of Animal Science and Technology, China Agricultural University
2021 Excellent Class Advisor: China Agricultural University
2019 Young Emerging Talent Award: Ministry of Agriculture and Rural Affairs, Animal Nutrition and Feed Science Group
Research
Ruminant Nutrition Physiology Rumen Microecology and Function Meat Sheep Nutrition and Meat Quality
Rumen microbiome-driven insight into bile acid metabolism and host metabolic regulation, Boyan Zhang, Xianzhe Jiang, Yue Yu, Yimeng Cui, Wei Wang, Hailing Luo, Sokratis Stergiadis, Bing Wang, 2024
Effect of dietary protein source and Saccharina latissima on nutritional and safety characteristics of milk, Wang Bing, Ormston S, Płatosz N, Parker JK, Qin N, Humphries DJ, Pétursdóttir ÁH, Halmemies‐Beauchet‐Filleau A, Juniper DT, Stergiadis S, 2024
Exploring the metabolomic landscape: Perilla frutescens as a promising enhancer of production, flavor, and nutrition in Tan lamb meat, Yu, Yue, Boyan Zhang, Xianzhe Jiang, Yimeng Cui, Hailing Luo, Sokratis Stergiadis, and Bing Wang, 2024
Hyocholic acid retards renal fibrosis by regulating lipid metabolism and inflammatory response in a sheep model, Zhang, Zeping, Boyan Zhang, Xianzhe Jiang, Yue Yu, Yimeng Cui, Hailing Luo, and Bing Wang, 2023
Multi-omics reveals diet-induced metabolic disorders and liver inflammation via microbiota-gut-liver axis, Wang, Bing, Zhang B, Zhou L, Li S, Li Z, Luo H, 2023
Transcriptome and targeted metabolome analysis provide insights into bile acids' new roles and mechanisms on fat deposition and meat quality in lamb, Zhang, Boyang, Sun, Zhiqiang, Yu, Zhu, Li, Haiai, Luo, Hailing, Wang, Bing, 2022
Integrative network analysis revealed the molecular function of folic acid on immunological enhancement in a sheep model, Wang, Bing, Li, Heqiong, Li, Zhen, Wang, Bo, Zhang, Han, Zhang, Boyan, & Luo, H, 2022
Constraints on the utilization of cereal straw in lactating dairy cows: A review from the perspective of systems biology, Wang, Bing, Sun, Huizeng, Wang, Diming, Liu, Hongyun, Liu, Jianxin, 2022
Assessment of components related to flavor and taste in Tan-lamb meat under different silage-feeding regimens using integrative metabolomics, Wang, Bing, Zhao, Xingang, Zhang, Boyan, Cui, Yimeng, Nueraihemaiti, Muzaipaier, Kou, Qifang, Luo, Hailing, 2022
Untargeted and Targeted Metabolomics Profiling of Muscle Reveals Enhanced Meat Quality in Artificial Pasture Grazing Tan Lambs via Rescheduling the Rumen Bacterial Community, Wang, Bing, Wang, Yuejun, Zuo, Shuxian, Peng, Sijia, Wang, Zhanjun, Zhang, Yingjun, Luo, Hailing, 2021
Effects of mulberry leaf silage on antioxidant and immunomodulatory activity and rumen bacterial community of lambs, Wang, Bing, Luo, Hailing, 2021
Dandelion (Taraxacum mongolicum Hand.-Mazz.) Supplementation-Enhanced Rumen Fermentation through the Interaction between Ruminal Microbiome and Metabolome, Li, Yan, Lv, Mei, Wang, Jiaqi, Tian, Zhonghong, Yu, Bo, Wang, Bing, Liu, Jianxin, Liu, Hongyun, 2021
Pectin Degradation is an Important Determinant for Alfalfa Silage Fermentation through the Rescheduling of the Bacterial Community, Wang, Bing, Yu, Zhu, 2020
Assessing metabolic properties of dairy cows fed low quality straws by integrative arterial and venous metabolomics, Wang, Bing, Yu, Zhu, Liu, Jianxin, 2020
Effects of moisture content and additives on the ensiling quality and vitamins changes of alfalfa silage with or without rain damage, Wang, Bing, Yu, Zhu, 2020
Functional Analysis of Sugars in Modulating Bacterial Communities and Metabolomics Profiles of Medicago sativa Silage, Wang, Bing, Gao, Run, Wu, Zhe, Yu, Zhu, 2020
Perilla frutescens Leaf Alters the Rumen Microbial Community of Lactating Dairy Cows, Sun, Zhiqiang, Yu, Zhu, Wang, Bing, 2019
Saponin-Induced Shifts in the Rumen Microbiome and Metabolome of Young Cattle, Wang, Bing, Ma, Manpeng, Diao, Qiyu, Tu, Yan, 2019
Effect of cereal straw and alfalfa hay diet on amino acid profile of gastrointestinal digesta in lactating dairy cows, Wang, Bing, Tu, Yan, Jiang, Linshu, Liu, Jianxin, 2018
The particulate passage rate, nutrient composition and fermentation characteristics across gastrointestinal tracts in lactating dairy cows fed three different forage source diets, Wang, Bing, Gu, Fengfei, Huang, Xinbei, Liu, Jianxin, 2018
Effects of eucalyptus oil and anise oil supplementation on rumen fermentation characteristics, methane emission, and digestibility in sheep, Wang, Bing, Jia, Miao, Fang, Luoyun, Jiang, Linshu, Li, Yanling, 2018
Arteriovenous blood metabolomics: An efficient method to determine the key metabolic pathway for milk synthesis in the intra-mammary gland, Wang, Bing, Sun, Huizeng, Wu, Xuehui, Jiang, Linshu, Guan, Leluo, Liu, Jianxin, 2018
Amino acid profiles of rumen undegradable protein: a comparison between forages including cereal straws and alfalfa and their respective total mixed rations, Wang, Bing, Jiang, Linshu, Liu, Jianxin, 2018
The influence of mulberry leaf flavonoids and Candida tropicalis on antioxidant function and gastrointestinal development of preweaning calves challenged with Escherichia coli O141:K99, Wang, Bing, Yang, Chuntao, Diao, Qiyu, Tu, Yan, 2018
Effect of tea saponins on milk performance, milk fatty acids, and immune function in dairy cow, Wang, Bing, Tu, Yan, Zhao, Shiping, Hao, Yuanhua, Liu, Jianxin, Liu, Fenghua, Xiong, Benhai, Jiang, Linshu, 2017
Effects of dietary physical or nutritional factors on morphology of rumen papillae and transcriptome changes in lactating dairy cows based on three different forage-based diets, Wang, Bing, Wang, Diming, Wu, Xuehui, Cai, Jie, Liu, Mei, Huang, Xinbei, Wu, Jiusheng, Liu, Jianxin, Guan, Leluo, 2017
An insufficient glucose supply causes reduced lactose synthesis in lactating dairy cows fed rice straw instead of alfalfa hay, Wang, Bing, Zhao, Fengqi, Zhang, Baoxin, Liu, Jianxin, 2016
Amino acid utilization of lactating dairy cows when diets are changed from an alfalfa-based diet to cereal straw-based diets, Wang, Bing, Sun, Huizeng, Xu, Ningning, Zhu, Kaijie, Liu, Jianxin, 2016
Effects of alfalfa and cereal straw as a forage source on nutrient digestibility and lactation performance in lactating dairy cows, Wang, Bing, Mao, Shengyong, Yang, Hong
