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Lihong Zhao
zhaolihongcau@cau.edu.cn
Chinese, English
Beijing
China Agricultural University
Animal Science and Technology
  • 2008.09-2011.06 Ph.D. in Animal Nutrition and Feed Science: China Agricultural University
  • 2005.09-2007.11 M.Sc. in Animal Nutrition and Feed Science: China Agricultural University
  • 2000.09-2004.06 B.Sc. in Animal Science: Shenyang Agricultural University
  • 2015.01-Present - China Agricultural University - Associate Professor
  • 2016.05-2017.05 - North Carolina State University - Visiting Scholar/Postdoctoral
  • 2011.06-2014.12 - China Agricultural University - Lecturer
  • Beijing Science and Technology Progress Award Second Prize (2017): Creation and Application of Biological Degradation Agents for Major Mycotoxins in Feed
  • China Industry-University-Research Cooperation Innovation Achievement Award First Prize (2017): Creation and Application of Biological Degradation Agents for Major Mycotoxins in Feed
  • National Commercial Science and Technology Progress Award First Prize (2018): Creation and Application of Biological Degradation Agents for Major Mycotoxins in Feed
  • China Invention and Entrepreneurship Achievement Award First Prize (2018): Creation and Application of Biological Degradation Agents for Major Mycotoxins in Feed
  • Fujian Science and Technology Progress Award Third Prize (2018): Research and Application of Key Technologies for High-Quality and Efficient Pig Breeding
  • Shennong Fujian Agricultural Science and Technology Award First Prize (2017): Research and Application of Key Technologies for High-Quality and Efficient Pig Breeding
  • China Agricultural Science and Technology Award First Prize (2015): Biological Degradation Mechanism of Mycotoxins and Feed Pollution Control Technology
  • Dabeinong Youth Science and Technology Award (2016)
  • College of Animal Science and Technology Youth Talent Cultivation Program (A Category) (2020)
  • China Agricultural University Undergraduate 'Top 100 Excellent Graduation Theses (Design)' Excellent Supervisor Award (2019, 2020)
  • Beijing Undergraduate Graduation Thesis (Design) Excellent Supervisor Award (2020)
Biodegradation of Mycotoxins and Feed Food Safety
Poultry Nutrition and Healthy Farming
  • CotA laccase, a novel aflatoxin oxidase from Bacillus licheniformis, transforms aflatoxin B1 to aflatoxin Q1 and epi-aflatoxin Q1, YP Guo, XJ Qin, Y Tang, QG Ma, JY Zhang, LH Zhao, 2020
  • Novel strategies for degradation of aflatoxins in food and feed: A review, YP Guo, LH Zhao, QG Ma, C Ji, 2021
  • Enzymatic degradation of deoxynivalenol by a novel bacterium, Pelagibacterium halotolerans ANSP101, J Zhang, XJ Qin, YP Guo, QQ Zhang, QG Ma, C Ji, LH Zhao, 2020
  • Protective effects of Bacillus subtilis ANSB060, Bacillus subtilis ANSB01G and Devosia sp. ANSB714 based mycotoxin biodegradation agent on mice fed with naturally contaminated diets, YP Guo, XT Huo, LH Zhao, QG Ma, JY Zhang, C Ji, LH Zhao, 2020
  • Effects of Dietary Supplementation of Recombinant Plectasin on Growth Performance, Intestinal Health and Innate Immunity Response in Broilers, JL Ma, LH Zhao, DD Sun, J Zhang, YP Guo, ZQ Zhang, QG Ma, C Ji, LH Zhao, 2020
  • Characterization and Genome Analysis of a Zearalenone‑Degrading Bacillus velezensis Strain ANSB01E, YP Guo, JC Zhou, Y Tang, QG Ma, JY Zhang, C Ji, LH Zhao, 2020
  • Effects of dietary pyrroloquinoline quinone disodium supplementation on inflammatory responses, oxidative stress and intestinal morphology in broiler chickens challenged with lipopolysaccharide, YW Zheng, JY Zhang, HB Zhou, YP Guo, QG Ma, C Ji, LH Zhao, 2020
  • Transcriptional profiling of aflatoxin B1-induced oxidative stress and inflammatory response in macrophages, JL Ma, YR Liu, YP Guo, QG Ma, C Ji, LH Zhao, 2021
  • Effects of oregano essential oil as an antibiotic growth promoter alternative on growth performance, antioxidant status and intestinal health of broilers, LY Zhang, QY Peng, YR Liu, QG Ma, JY Zhang, YP Guo, Z Xue, LH Zhao, 2021
  • Degradation of zearalenone and aflatoxin B1 by Lac2 from Pleurotus pulmonarius in the presence of mediators, YY Song, YN Wang, YP Guo, YY Qiao, QG Ma, C Ji, LH Zhao, 2021
  • Efficacy of Bacillus subtilis ANSB060 Biodegradation Product for the Reduction of the Milk Aflatoxin M1 Content of Dairy Cows Exposed to Aflatoxin B1, YP Guo, Y Zhang, C Wei, QG Ma, C Ji, JY Zhang, LH Zhao, 2019
  • Ameliorating Effects of Bacillus subtilis ANSB060 on Growth Performance, Antioxidant Functions, and Aflatoxin Residues in Ducks Fed Diets Contaminated with Aflatoxins, LY Zhang, QG Ma, SS Ma, JY Zhang, R Jia, C Ji, LH Zhao, 2017
  • The toxic effects of combined aflatoxins and zearalenone in naturally contaminated diets on laying performance, egg quality and mycotoxins residues in eggs of layers and the protective effect of Bacillus subtilis biodegradation product, R. Jia, QG. Ma, Y. Fan, C. Ji, J.Y. Zhang, T. Liu, LH. Zhao, 2016
  • Protective effect of Devosia sp.ANSB714 on growth performance, serum chemistry, immunity function and residues in kidneys of mice exposed to deoxynivalenol, LH Zhao, XY Li, C Ji, XP Rong, SJ Liu, JY Zhang, QG Ma, 2016
  • Review on biological degradation of mycotoxins, C Ji, Y Fan, LH Zhao, 2016
  • Ameliorative effects of Bacillus subtilis ANSB01G on zearalenone toxicosis in prepubertal female gilts, LH Zhao, YP Lei, YH Bao, R Jia, QG Ma, JY Zhang, J Chen, C Ji, 2015
  • Protective Effects of Bacillus subtilis ANSB060 on Serum Biochemistry, Histopathological Changes and Antioxidant Enzyme Activities of Broilers Fed Moldy Peanut Meal Naturally Contaminated with Aflatoxins, Y Fan, LH Zhao, C Ji, XY Li, R Jia, L Xi, JY Zhang, QG Ma, 2015
  • Degradation of zearalenone in swine feed and feed ingredients by Bacillus subtilis ANSB01G, YP Lei, LH Zhao, QG Ma, JY Zhang, T Zhou, CQ Gao, C Ji, 2014
  • Occurrence of mycotoxins in feed ingredients and complete feeds obtained from the Beijing region of China, XY Li, LH Zhao, Y Fan, YX Jia, L Sun, SS Ma, C Ji, QG Ma, JY Zhang, 2014
  • Effects of Bacillus subtilis ANSB060 on growth performance, meat quality and aflatoxin residues in broilers fed moldy peanut meal naturally contaminated with aflatoxins, Y Fan, LH Zhao, QG Ma, XY Li, HQ Shi, T Zhou, JY Zhang, C Ji, 2013
  • Preparation, purification and characteristics of an aflatoxin degradation enzyme from Myxococcus fulvus ANSM068, LH Zhao, Guan S, X Gao, QG Ma, YP Lei, XM Bai, C Ji, 2011
  • In vitro efficacy of Myxococcus fulvus ANSM068 to biotransform aflatoxin B1, S Guan, LH Zhao, T Zhou, N Wang, XX Hu, C Ji, 2010
Mycotoxins Biodegradation Feed Safety Food Safety Poultry Nutrition Healthy Farming Animal Health Toxins Decontamination

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