Areas of Focus
- Dietary nutrition and chronic disease prevention
- Cereal nutrition and health
- New food processing technologies and functional food development
Academic Background & Achievements
- 2004 - PhD in Preventive Medicine (Clinical Nutrition), Second Military Medical University
- Visiting Scholar at Cleveland State University and Case Western Reserve University (2009-2011)
- Multiple roles in professional committees and editorial boards
Publications
- The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke, Song L*, 2022
- Changes in the serum metabolomic profiles of subjects with NAFLD in response to n-3 PUFAs and phytosterol ester: a double-blind randomized controlled trial, Song L*, 2022
Awards
- 2021 - Outstanding Class Teacher at Shanghai Jiao Tong University
- 2021 - First Prize for Innovation Achievement in Industry-University-Research Cooperation (4th place)
