Areas of Focus
- Food Predictive Microbiology and Risk Assessment
Work Experience
- 2007 - Present - Shanghai University of Science and Technology, Professor
- 2007-2009 - Postdoctoral Research Station in Power Engineering and Engineering Thermophysics, Shanghai University of Science and Technology
- 2013-2014 - Visiting Scholar at the UK Food Research Institute
- 2017-2018 - Seconded to the Ministry of Science and Technology
Academic Background & Achievements
- Bachelor, Master, and PhD in Food Science
- Published 6 papers on teaching reform
- Guided 28 graduate students including 3 PhDs
Awards
- 2008, 2009 - School-level Excellent Teaching Quality Award
- 2008, 2009, 2013 - Annual Excellent Assessment at School
- Shanghai Science and Technology Progress Award, Second Prize
