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Huo Ying Chen, Distinguished Professor (Level 2)
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Solanaceous | Vegetables | Adverse | Physiology | Molecular | Breeding | Genetics | Plant Science | Agriculture | Biology |
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Moyang Liu, Associate Researcher
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Molecular | Agronomic | Traits | Quality | Plant | Biology | Systems | Metabolic | Regulation | Evolution |
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Guirong Wang, Associate Researcher
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Cultivation | Traditional | Chinese | Medicine | Biotechnology | Medicinal | Plants | Research | Agriculture | Biology |
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Wenping Xu, Researcher
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Fruit | Quality | Biology | Biotic | Stress | Research | Agriculture | Horticulture | Berry | Pathology |
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Li Cui, Researcher
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Zoonotic | Diseases | Comparative | Medicine | Viral | Metagenomics | Host | Pathogen | Interactions | Research |
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Wen Zhang, Associate Professor, Doctoral Supervisor, Group Leader
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Pathogens | Adaptive Immunity | Immune System | T Cells | Differentiation | Immune Response | Pathogenesis | Drug Development | Livestock | Inflammatory Diseases |
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Yaqian Li, Associate Professor
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Microbial | Metabolism | Molecular | Regulation | Fermentation | Engineering | Biocontrol | Mechanisms | Research | Microbiology |
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Chenang Lyu, Assistant Researcher
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Foodborne Viruses | Detection | Control | Non-Thermal Inactivation | Food Safety | Pathogens | Equipment Development | Application | Research | Innovation |
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Chunlei Shi, Researcher, Doctoral Supervisor, Department Head of Food Science and Engineering
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Pathogens | Contamination | Prevention | Detection | Typing | Molecular | Biofilm | Resistance | Transmission | Food Safety |
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Qingping Wu, Honorary Director of Guangdong Microbiology Institute, Vice Chairman of Guangdong Science and Technology Association
Shanghai Jiao Tong University, Agriculture and Biotechnology
Area of Focus
Food Safety | Microbiology | Pathogens | Disease Control | Public Health | Food Industry | Safety Standards | Research | Technology Development | Safety Monitoring |
