|
Zhuocheng Hou, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Genomics | Bioinformatics | Poultry | Breeding | Genetics | Animal Science | Genome Analysis | Molecular Biology | Data Analysis | Research |
|
Junying Li, Senior Animal Husbandry Scientist
China Agricultural University , Animal Science and Technology
Area of Focus
Genetic Resources | Conservation | Utilization | Poultry | Breeding | Quality Testing | Genetics | Animal Science | Agriculture | Research |
|
Ning Yang, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Genetics | Poultry | Breeding | Economic Traits | New Breeds | Egg Production | Technology | Research | Demonstration | Cultivation |
|
Xu Guiyun, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Poultry | Breeding | Genetics | Feeding | Management | Quality | Testing | Agriculture | Livestock | Research |
|
Jiangxia Zheng, Associate Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Livestock | Poultry | Product Quality | Evaluation | Genetic Mechanisms | Poultry Traits | Quality Traits | Research | Agriculture | Animal Science |
|
Zhijun Cao, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Dairy Cow | Nutrition | Milk Quality | Feed | Health | Production | Ruminant | Dairy Science | Animal Science | Agriculture |
|
Binghai Cao, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Beef Cattle | Nutrition | Feed | Quality | Adipocyte | Differentiation | Industry | Technology | Research | Development |
|
Yuming Guo, Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Poultry | Nutrition | Metabolism | Regulation | Immunity | Feed | Additives | Application | Technology | Research |
|
Yuqing Feng, Associate Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Poultry | Gut | Microbiota | Microbes | Nutrition | Feed | Health | Metabolism | Genetics | Antibiotics |
|
Shimeng Huang, Associate Professor
China Agricultural University , Animal Science and Technology
Area of Focus
Egg-Laying Hen Nutrition: Nutrition | Egg-Laying | Hens | Feed | Diet | Health | Poultry | Production | Performance | Efficiency | Gut Health: Gut | Microbiome | Inflammation | Probiotics | Prebiotics | Intestinal | Immunity | Balance | Bacteria | Feed Safety: Feed | Safety | Quality | Contamination | Standards | Regulations | Ingredients | Livestock | Healthy Farming: Farming | Management | Welfare | Sustainability | Biosecurity | Practices |
