Professor | Gao Haiyan | Asia Growth Partners

Name	Gao Haiyan
Contact Information	gaohy@shu.edu.cn
Language ability	Chinese, English
Province	Shanghai

Name

Gao Haiyan

Contact Information

gaohy@shu.edu.cn

Language ability

Chinese, English

Province

Shanghai

University/Lab Affiliation and Title	Shanghai University
Faculty	Life Sciences
Academic Background & Achievements	1997 - BSc: Northwest A&F University 2001 - MSc: Northwest A&F University 2004 - PhD: China Agricultural University Awards: Second Prize for Scientific and Technological Progress by China General Chamber of Commerce, Outstanding Teacher at Shanghai University, Second Prize for Excellent Paper by the Chinese Society of Food Science and Technology, and Innovation Award
Work Experience	2004-2006 - Peking University - Postdoctoral Research 2006-present - Shanghai University, School of Life Sciences - Professor 2013 - Cornell University, USA - Visiting Scholar
Awards	Second Prize for Scientific and Technological Progress by China General Chamber of Commerce Outstanding Teacher at Shanghai University Second Prize for Excellent Paper by the Chinese Society of Food Science and Technology Innovation Award

University/Lab Affiliation and Title

Shanghai University

Faculty

Life Sciences

Academic Background & Achievements

1997 - BSc: Northwest A&F University
2001 - MSc: Northwest A&F University
2004 - PhD: China Agricultural University
Awards: Second Prize for Scientific and Technological Progress by China General Chamber of Commerce, Outstanding Teacher at Shanghai University, Second Prize for Excellent Paper by the Chinese Society of Food Science and Technology, and Innovation Award

Work Experience

2004-2006 - Peking University - Postdoctoral Research
2006-present - Shanghai University, School of Life Sciences - Professor
2013 - Cornell University, USA - Visiting Scholar

Awards

Second Prize for Scientific and Technological Progress by China General Chamber of Commerce
Outstanding Teacher at Shanghai University
Second Prize for Excellent Paper by the Chinese Society of Food Science and Technology
Innovation Award

Areas of Focus	Post-harvest green preservation technology for fruits and vegetables Intelligent sensory and big data analysis for food Exploration and development of nutritional functional components and functional foods
Publications	Journal of Agricultural and Food Chemistry, Gao Haiyan Food Quality and Preference, Gao Haiyan Frontiers in Microbiology, Gao Haiyan Postharvest Biology and Technology, Gao Haiyan Journal of Food Science, Gao Haiyan

Areas of Focus

Post-harvest green preservation technology for fruits and vegetables
Intelligent sensory and big data analysis for food
Exploration and development of nutritional functional components and functional foods

Publications

Journal of Agricultural and Food Chemistry, Gao Haiyan
Food Quality and Preference, Gao Haiyan
Frontiers in Microbiology, Gao Haiyan
Postharvest Biology and Technology, Gao Haiyan
Journal of Food Science, Gao Haiyan

Preservation Post-Harvest Green Technology Fruits Vegetables Sensory Analysis Big Data Food Technology Nutritional Components Functional Foods

Gao Haiyan - Shanghai University

Yanling Jin - University of Chinese Academy of Sciences

Ling Xu - East China Normal University

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