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Yanan Sun, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Aging | Skeletal Muscle | Health | Autophagy | Functional Foods | Efficacy | Evaluation | Nutrition | Cellular | Research |
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Bing Fang, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Intervention | Precision | Targeting | Functional | Factors | Screening | Health | Innovation | Research |
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Yongting Luo, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Cardiovascular | Health | Research | Biology | Heart | Vascular | Wellness | Prevention | Disease |
|
Peng Wang, Professor
China Agricultural University, department of nutrition and health
Area of Focus
Pesticides | Environment | Behavior | Agriculture | Chemistry | Pollution | Toxicity | Safety | Analysis | Research |
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Jia Yue Guo, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Carbohydrates | Structure | Functionality | Starch | Composite | Application | Development | Food Ingredients | Functional | Research |
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Yunbo Luo, Professor
China Agricultural University, department of nutrition and health
Area of Focus
Food Science | Nutrition | Engineering | Biosensors | Bioelectronics | Crispr | Metabolic Engineering | Gene Silencing | Nanomaterials | Cancer Detection |
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Zhi Hong Fan, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Food Development | Health | Extraction | Utilization | Safety | Cultivation | Storage | Processing | Factors |
