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Yanan Sun, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Aging | Skeletal Muscle | Health | Autophagy | Functional Foods | Efficacy | Evaluation | Nutrition | Cellular | Research |
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Xiaoxu Zhang, Experimenter
China Agricultural University, department of nutrition and health
Area of Focus
Metabolomics | Nutrition | Health | Lipidomics | Biomarkers | Metabolic Pathways | Disease Prevention | Dietary Interventions | Omics Technologies | Health Outcomes |
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Bing Fang, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Intervention | Precision | Targeting | Functional | Factors | Screening | Health | Innovation | Research |
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Qi Zhang, Experimenter
China Agricultural University, department of nutrition and health
Area of Focus
Food Components | Health | Regulation | Mechanism | Probiotics | Evaluation | Functional Activity | Product Application | Nutrition | Well-Being |
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Yongting Luo, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Cardiovascular | Health | Research | Biology | Heart | Vascular | Wellness | Prevention | Disease |
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Yixuan Li, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrients | Functional Activity | Mechanism | Functional Foods | Development | Evaluation | Foodborne Hazards | Action Mechanism | Nutrition | Health |
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Jiazeng Sun, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Immunity | Aging | Antiviral | Immune Response | Health | Disease Prevention | Cell Signaling | Molecular Biology | Biochemistry |
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Xiaoyu Wang, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Micronutrients | Absorption | Metabolism | Regulation | Nutrition | Gut Health | Molecular | Food | Health | Science |
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Zhi Hong Fan, Associate Professor
China Agricultural University, department of nutrition and health
Area of Focus
Nutrition | Food Development | Health | Extraction | Utilization | Safety | Cultivation | Storage | Processing | Factors |
